Winery Famille Bougrier Muscadet
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Muscadet from the Winery Famille Bougrier
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Light
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Bold
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Dry
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Sweet
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Soft
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Acidic
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In the mouth the Muscadet of Winery Famille Bougrier in the region of Muscadet is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Muscadet of Winery Famille Bougrier in the region of Muscadet often reveals types of flavors of grapefruit, saline or floral and sometimes also flavors of citrus fruit, spices or tree fruit.
Food and wine pairings with Muscadet
Pairings that work perfectly with Muscadet
Original food and wine pairings with Muscadet
The Muscadet of Winery Famille Bougrier matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of pasta with scampi, tuna rillettes with st moret or fillets of sole en papillote.
Details and technical informations about Winery Famille Bougrier's Muscadet.
Discover the grape variety: Harslevelu
Most certainly Hungarian. It is also found in Slovakia, Romania, Bulgaria, Russia, and even Australia. In Hungarian, "harslevelu" means "lime leaf".
Last vintages of this wine
The best vintages of Muscadet from Winery Famille Bougrier are 2014, 2016, 2018, 2019 and 2017.
Informations about the Winery Famille Bougrier
The Winery Famille Bougrier is one of of the world's great estates. It offers 95 wines for sale in the of Muscadet to come and discover on site or to buy online.
The wine region of Muscadet
The wine region of Muscadet is located in the region of Basse Loire of Muscadet of France. Wineries and vineyards like the Domaine Bêtes Curieuses or the Domaine Bonnet-Huteau produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Muscadet are Melon, Cabernet franc and Muscadelle, they are then used in wines in blends or as a single variety. On the nose of Muscadet often reveals types of flavors of grapefruit, white peach or flint and sometimes also flavors of tomatoes, floral or spices.
News related to this wine
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Although Cru Beaujolais has been having its moment in the sun for a few years now, its younger, lighter-bodied ‘nouveau’ cousin is coming back into its own. How Beaujolais Nouveau Day started The tradition of Beaujolais Nouveau dates back to the 1800s. Winemakers would bottle their just-fermented wine, produced from grapes harvested just a few months prior, an unusually tight timeframe in winemaking terms. This occasion called for a massive celebration among Beaujolais-based vigneron ...
Join Decanter for our first Decanter at Home event
Taking place over a month, between the 11 December and the 10 January, the unique Decanter at Home online event provides the perfect opportunity to sample a range of fine wines and access a series of curated videos from leading winemakers and experts at a time that suits you. A limited number of tickets are available for six world-class wine tasting masterclasses, including Bordeaux’s Château Angelus and Burgundy’s Bonneau du Martray, as well as general non-tasting tickets unlocking ...
The word of the wine: Ice wine
Sweet wine obtained by pressing frozen berries harvested in the middle of winter.
