
Winery Famille BougrierLes Hauts Lieux Chenin
This wine generally goes well with fruity desserts, lean fish or shellfish.

Wine flavors and olphactive analysis
On the nose the Les Hauts Lieux Chenin of Winery Famille Bougrier in the region of Vin de France often reveals types of flavors of minerality, earth.
Food and wine pairings with Les Hauts Lieux Chenin
Pairings that work perfectly with Les Hauts Lieux Chenin
Original food and wine pairings with Les Hauts Lieux Chenin
The Les Hauts Lieux Chenin of Winery Famille Bougrier matches generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of carne de porco alentejana (sliced pork with vongoles) recipe..., fish pie and quick or apple cake.
Details and technical informations about Winery Famille Bougrier's Les Hauts Lieux Chenin.
Discover the grape variety: Chenin blanc
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
Last vintages of this wine
The best vintages of Les Hauts Lieux Chenin from Winery Famille Bougrier are 2016, 2014, 2015
Informations about the Winery Famille Bougrier
The Winery Famille Bougrier is one of of the world's great estates. It offers 139 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.
The word of the wine: Dame-jeanne
Large bottle or wicker-clad carboy used to transport wine and store old spirits before blending.














