Winery Famille BougrierLes Auvrays Sancerre
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
Taste structure of the Les Auvrays Sancerre from the Winery Famille Bougrier
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Auvrays Sancerre of Winery Famille Bougrier in the region of Loire Valley is a with a nice freshness.
Food and wine pairings with Les Auvrays Sancerre
Pairings that work perfectly with Les Auvrays Sancerre
Original food and wine pairings with Les Auvrays Sancerre
The Les Auvrays Sancerre of Winery Famille Bougrier matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of pork chops with curry and honey, sublime fish and shrimp colombo or macaroonade from sète.
Details and technical informations about Winery Famille Bougrier's Les Auvrays Sancerre.
Discover the grape variety: Silvaner
Lively, structured dry whites with a pale golden robe, a taut palate and preserved acidity, showing refined and understated aromas of citrus (lemon), white flowers (acacia), green apple, fresh herbs and calcareous mineral notes. A terroir variety for young or aged drinking, with perfect soil transparency. The undisputed star of Franconia VDP, present in Alsace AOC and Austria. An indigenous Austrian variety, also called Sylvaner or Grüner Silvaner.
Last vintages of this wine
The best vintages of Les Auvrays Sancerre from Winery Famille Bougrier are 2016, 2013, 2010, 2012 and 2014.
Informations about the Winery Famille Bougrier
The Winery Famille Bougrier is one of of the world's great estates. It offers 139 wines for sale in the of Sancerre to come and discover on site or to buy online.
The wine region of Sancerre
World reference for taut Sauvignon Blanc: exclusive signature white king — dry and mineral with notes of citrus (lemon, grapefruit), vine peach, pear, exotic fruit, white flowers and signature gun-flint, lively acidity and a racy finish according to soils (limestone, flint, clay). Subtler than NZ or Chile, ages 5-10 years. Rare airy Pinot Noir reds (cherry, raspberry) and saline rosés. AOC on the Loire's left bank (Centre), hills at 200-400 m.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Burgundy piece
228-litre barrel.
