Maison BoueyEntrecoeur Rose Atlantique
Pink wine
This wine is a blend of 3 varietals which are the Cabernet franc, the Cabernet-Sauvignon and the Merlot.
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Entrecoeur Rose Atlantique
Pairings that work perfectly with Entrecoeur Rose Atlantique
Original food and wine pairings with Entrecoeur Rose Atlantique
The Entrecoeur Rose Atlantique of Maison Bouey matches generally quite well with dishes of shellfish, vegetarian or poultry such as recipes of chicken maffé (africa), quiche without eggs or coconut chicken.
Details and technical informations about Maison Bouey's Entrecoeur Rose Atlantique.
Discover the grape variety: Cabernet franc
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Informations about the Maison Bouey
The Maison Bouey is one of wineries to follow in Saint-Émilion.. It offers 509 wines for sale in the of Saint-Émilion to come and discover on site or to buy online.
The wine region of Saint-Émilion
The wine region of Saint-Émilion is located in the region of Libournais of Bordeaux of France. Wineries and vineyards like the Domaine Baron Philippe de Rothschild or the Château Le Chatelet produce mainly wines red and white. The most planted grape varieties in the region of Saint-Émilion are Merlot, Cabernet franc and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Saint-Émilion often reveals types of flavors of black fruits, savory or cocoa and sometimes also flavors of bramble, raisin or sour cherry.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
News related to this wine
Bordeaux: Best of Wine Tourism Awards 2024
Earlier this month, the Great Wine Capitals Global Network announced the 2024 Best of Wine Tourism awards for Bordeaux. This year’s eight winners (see below), selected from 23 finalists, were announced at a ceremony in the Bordeaux CCI’s building on the Place de la Bourse. The winners highlight just how open Bordeaux now is, and not just for classic cellar visits. Eclectic initiatives show how innovative winemakers are being in sharing their world. It’s also a great network for the winners ...
Axel Heinz leaves Ornellaia to join Château Lascombes
Axel Heinz, the longtime director of Ornellaia and Masseto, is leaving Tuscany for Bordeaux to take up a new position at Château Lascombes, classified second growth in Margaux. It was announced yesterday (23rd March), that Heinz was stepping down as estate director at Ornellaia and Masseto. His role will officially come to an end this summer. Heinz joined the Bolgheri estate in 2005. His 18-year tenure was marked by ‘massive development and success’ said CEO Giovanni Geddes, which, he added, wer ...
Platinum: The 97 point wines of DWWA 2022
The largest-ever year for entries, an incredible 18,244 wines were judged at the 2022 Decanter World Wine Awards – with just 163 wines awarded a Platinum medal. ‘Winning a Platinum medal is something really exceptional’ said Decanter World Wine Awards Co-Chair Sarah Jane Evans MW. ‘Platinum is like the stratospheric level’ she commented, ‘so it’s really saying to the winemaker: this is a great wine.’ Making up just 0.87% of the total wines tasted at the 2022 c ...
The word of the wine: Destemming
Operation consisting in eliminating the vegetal part of the bunch supporting the berries, its maceration with the must giving a herbaceous taste to the wine.
