Winery BötzingerSpätburgunder Spätlese S Trocken
Red wine
This wine generally goes well with vegetarian
Wine flavors and olphactive analysis
On the nose the Spätburgunder Spätlese S Trocken of Winery Bötzinger in the region of Baden often reveals types of flavors of oak, red fruit.
Food and wine pairings with Spätburgunder Spätlese S Trocken
Pairings that work perfectly with Spätburgunder Spätlese S Trocken
Original food and wine pairings with Spätburgunder Spätlese S Trocken
The Spätburgunder Spätlese S Trocken of Winery Bötzinger matches generally quite well with dishes of vegetarian such as recipes of light tuna-tomato quiche (without cream).
Details and technical informations about Winery Bötzinger's Spätburgunder Spätlese S Trocken.
Discover the grape variety: Reichensteiner
Intraspecific crossing between the müller-thurgau and a variety resulting from the crossing (madeleine angevine x calabre blanc) obtained in Germany in 1939 by Heinrich Birk (1898-1973). It can be found in France (Alsace, etc.), Great Britain, the Netherlands, Germany, Belgium, Switzerland, New Zealand, etc.
Last vintages of this wine
The best vintages of Spätburgunder Spätlese S Trocken from Winery Bötzinger are 0, 2008, 2015
Informations about the Winery Bötzinger
The Winery Bötzinger is one of of the world's greatest estates. It offers 63 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Ultra raw (or natural raw)
A type of champagne that has not received any dosage liqueur.
