Winery BostavanDaos Cabernet Sauvignon Red Dry
Red wine
This wine generally goes well with poultry, beef or lamb.
The Daos Cabernet Sauvignon Red Dry of the Winery Bostavan is in the top 30 of wines of Etulia.
Wine flavors and olphactive analysis
On the nose the Daos Cabernet Sauvignon Red Dry of Winery Bostavan in the region of Etulia often reveals types of flavors of oak, spices or black fruit.
Food and wine pairings with Daos Cabernet Sauvignon Red Dry
Pairings that work perfectly with Daos Cabernet Sauvignon Red Dry
Original food and wine pairings with Daos Cabernet Sauvignon Red Dry
The Daos Cabernet Sauvignon Red Dry of Winery Bostavan matches generally quite well with dishes of beef, lamb or spicy food such as recipes of fondue bourguignonne and accompanying sauces, lamb colombo or moroccan kefta balls.
Details and technical informations about Winery Bostavan's Daos Cabernet Sauvignon Red Dry.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Daos Cabernet Sauvignon Red Dry from Winery Bostavan are 2016, 2018, 0, 2017
Informations about the Winery Bostavan
The Winery Bostavan is one of of the world's great estates. It offers 96 wines for sale in the of Etulia to come and discover on site or to buy online.
The wine region of Etulia
L'IGP Codru est une appellation viticole qui couvre approximativement le tiers Central de la République de Moldavie, s'étendant de la frontière avec la Roumanie à celle avec l'Ukraine de l'autre côté du pays. La région est surtout associée à des vins blancs et mousseux de grande qualité. Les raisins blancs représentent environ 63 % des plantations. Les principales variétés blanches sont (dans l'ordre des surfaces plantées) le Chardonnay, le Riesling, le Sauvignon Blanc, l'Aligoté, le Muscat Ottonel, le Rkatsiteli et le Feteasca Alba.
The word of the wine: Body
Character of a wine combining a good constitution (structure and flesh) with warmth.
