Winery Bosco ai Salici - Vernaccia di San Gimignano

Winery Bosco ai SaliciVernaccia di San Gimignano

3.1
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Vernaccia di San Gimignano of Winery Bosco ai Salici is a white wine from the region of Vernaccia di San Gimignano of Tuscany.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Taste structure of the Vernaccia di San Gimignano from the Winery Bosco ai Salici

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Vernaccia di San Gimignano of Winery Bosco ai Salici in the region of Tuscany is a powerful with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Vernaccia di San Gimignano of Winery Bosco ai Salici in the region of Tuscany often reveals types of flavors of earth, tree fruit or citrus fruit.

Details and technical informations about Winery Bosco ai Salici's Vernaccia di San Gimignano.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Carmenère

Carménère is a grape variety of Bordeaux origin. It is the result of a cross between Cabernet Franc and Gros Cabernet. In France, it occupies only about ten hectares, but it is also grown in Chile, Peru, the Andes, California, Italy and Argentina. The leaves of the carmenere are shiny and revolute. Its berries are round and medium-sized. Carménère is susceptible to grey rot, especially in wet autumn. It can also be exposed to the risk of climatic coulure, which is why it is important to grow it on poor soil and in warm areas. Carménère is associated with an average second ripening period. This variety has only one approved clone, 1059. It can be vinified with Cabernet Sauvignon and Merlot. It produces a rich, highly coloured wine, which acquires character when combined with other grape varieties.

Last vintages of this wine

Vernaccia di San Gimignano - 2018
In the top 100 of of Vernaccia di San Gimignano wines
Average rating: 311100
Vernaccia di San Gimignano - 2016
In the top 100 of of Vernaccia di San Gimignano wines
Average rating: 3.111100
Vernaccia di San Gimignano - 2015
In the top 100 of of Vernaccia di San Gimignano wines
Average rating: 3.411100
Vernaccia di San Gimignano - 2014
In the top 100 of of Vernaccia di San Gimignano wines
Average rating: 2.911100
Vernaccia di San Gimignano - 2013
In the top 100 of of Vernaccia di San Gimignano wines
Average rating: 311100
Vernaccia di San Gimignano - 2012
In the top 100 of of Vernaccia di San Gimignano wines
Average rating: 3.311100
Vernaccia di San Gimignano - 2011
In the top 100 of of Vernaccia di San Gimignano wines
Average rating: 2.8110.500

The best vintages of Vernaccia di San Gimignano from Winery Bosco ai Salici are 2015, 2012, 2016, 0 and 2018.

Informations about the Winery Bosco ai Salici

The winery offers 5 different wines.
Its wines get an average rating of 3.1.
It is in the top 3 of the best estates in the region
It is located in Vernaccia di San Gimignano in the region of Tuscany

The Winery Bosco ai Salici is one of of the world's greatest estates. It offers 5 wines for sale in the of Vernaccia di San Gimignano to come and discover on site or to buy online.

Top wine Tuscany
In the top 55000 of of Italy wines
In the top 2500 of of Vernaccia di San Gimignano wines
In the top 75000 of white wines
In the top 300000 wines of the world

The wine region of Vernaccia di San Gimignano

The wine region of Vernaccia di San Gimignano is located in the region of San Gimignano of Toscane of Italy. Wineries and vineyards like the Domaine Vagnoni or the Domaine Vagnoni produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Vernaccia di San Gimignano are Chardonnay, Sangiovese and Vermentino, they are then used in wines in blends or as a single variety. On the nose of Vernaccia di San Gimignano often reveals types of flavors of citrus, mango or grass and sometimes also flavors of straw, grapefruit or caramel.


The wine region of Tuscany

Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.

The word of the wine: Lies

A deposit formed by dead yeast after fermentation. Some white wines are aged on their lees, which makes their aromas and structure more complex and richer.

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