Winery Borgo La StellaCronos
Red wine
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Sangiovese and the Merlot.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Cronos from the Winery Borgo La Stella
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cronos of Winery Borgo La Stella in the region of Tuscany is a powerful.
Food and wine pairings with Cronos
Pairings that work perfectly with Cronos
Original food and wine pairings with Cronos
The Cronos of Winery Borgo La Stella matches generally quite well with dishes of beef, lamb or veal such as recipes of beer goulash, lamb chops with honey and spices or moroccan veal tagine from hanane.
Details and technical informations about Winery Borgo La Stella's Cronos.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Cronos from Winery Borgo La Stella are 2012, 0
Informations about the Winery Borgo La Stella
The Winery Borgo La Stella is one of of the world's greatest estates. It offers 7 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Castle
A term often used to designate wineries, even if they do not have a real castle.
