
Winery Borgo BelloMontepulciano d'Abruzzo
In the mouth this red wine is a with a nice balance between acidity and tannins.
This wine generally goes well with pork, beef or veal.

Taste structure of the Montepulciano d'Abruzzo from the Winery Borgo Bello
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Montepulciano d'Abruzzo of Winery Borgo Bello in the region of Abruzzo is a with a nice balance between acidity and tannins.
Food and wine pairings with Montepulciano d'Abruzzo
Pairings that work perfectly with Montepulciano d'Abruzzo
Original food and wine pairings with Montepulciano d'Abruzzo
The Montepulciano d'Abruzzo of Winery Borgo Bello matches generally quite well with dishes of beef, pasta or veal such as recipes of seven o'clock leg of lamb, pasta with alfredo sauce or oven-baked veal cutlets.
Details and technical informations about Winery Borgo Bello's Montepulciano d'Abruzzo.
Discover the grape variety: Gamay à jus blanc
Supple and fruity reds with a bright ruby colour, silky tannins and a juicy palate with preserved acidity, featuring signature aromas of red fruits (strawberry, raspberry, cherry), floral notes (peony) and banana in carbonic maceration. Drink young or age on the crus. Star of the ten Beaujolais crus (Morgon, Moulin-à-Vent, Fleurie), also grown in Touraine, Bugey and the Romand Switzerland. French black grape (synonym Gamay noir à jus blanc).
Last vintages of this wine
The best vintages of Montepulciano d'Abruzzo from Winery Borgo Bello are 2014, 0, 2012
Informations about the Winery Borgo Bello
The Winery Borgo Bello is one of of the world's great estates. It offers 14 wines for sale in the of Montepulciano d'Abruzzo to come and discover on site or to buy online.
The wine region of Montepulciano d'Abruzzo
Italian star of accessible, structured reds (no link to the Tuscan town). Montepulciano grape (min. 85%): deep robe, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a juicy finish. Direct, fruity everyday style, or denser Riserva aged in barrel for cellaring.
The wine region of Abruzzo
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
The word of the wine: Drain
Stopper, originally made of wood, used to plug barrels and more generally all wooden containers used to store or mature wine.














