Winery Borde RougeCuvée des Templiers Corbières
Red wine
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Cuvée des Templiers Corbières
Pairings that work perfectly with Cuvée des Templiers Corbières
Original food and wine pairings with Cuvée des Templiers Corbières
The Cuvée des Templiers Corbières of Winery Borde Rouge matches generally quite well with dishes of beef, pasta or veal such as recipes of alsatian bäckeoffe, phad thai (thai style fried noodles) or gizzards in sauce.
Details and technical informations about Winery Borde Rouge's Cuvée des Templiers Corbières.
Discover the grape variety: Divico
Interspecific cross between gamaret and bronner obtained in 1997 by Jean-Laurent Spring at the Agroscope Research Station in Pully (Switzerland). It should be noted that the divona is issued from the same cross.
Informations about the Winery Borde Rouge
The Winery Borde Rouge is one of wineries to follow in Corbières.. It offers 12 wines for sale in the of Corbières to come and discover on site or to buy online.
The wine region of Corbières
Corbières is an important appellation in the Languedoc-roussillon">Languedoc-Roussillon region of southern France. It is one of the best known and most productive appellations in the Languedoc. The Corbières vineyards produce large quantities of red and rosé wines, as well as a growing number of white wines. The reds are the strongest Part of the appellation; they are reputedly Rich and herbal, made from Grenache, Syrah, Mourvèdre, Lledoner Pelut and Carignan.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Flower
Wine disease resulting in a whitish haze and a vented taste.
