Winery BonterraThe Econic Chardonnay
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the The Econic Chardonnay from the Winery Bonterra
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Econic Chardonnay of Winery Bonterra in the region of California is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the The Econic Chardonnay of Winery Bonterra in the region of California often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with The Econic Chardonnay
Pairings that work perfectly with The Econic Chardonnay
Original food and wine pairings with The Econic Chardonnay
The The Econic Chardonnay of Winery Bonterra matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of oven-baked sausage, codfish portuguese style or zucchini quiche.
Details and technical informations about Winery Bonterra's The Econic Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of The Econic Chardonnay from Winery Bonterra are 2016, 2019, 2015, 2017 and 2014.
Informations about the Winery Bonterra
The Winery Bonterra is one of of the world's great estates. It offers 34 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Soft
Sweet wine containing between 30 and 50 grams of residual sugar. A sweet wine is made from very ripe grapes but without being affected by botrytis cinerea and without being raisined. This term can also be applied to a dry wine that is smooth and fat in the mouth.
