
Château BodetCanon Fronsac Cuvee Du Barail Roble
This wine generally goes well with poultry, beef or game (deer, venison).

Food and wine pairings with Canon Fronsac Cuvee Du Barail Roble
Pairings that work perfectly with Canon Fronsac Cuvee Du Barail Roble
Original food and wine pairings with Canon Fronsac Cuvee Du Barail Roble
The Canon Fronsac Cuvee Du Barail Roble of Château Bodet matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of grandma melanie's cassoulet, moroccan lamb shoulder or duck confit parmentier.
Details and technical informations about Château Bodet's Canon Fronsac Cuvee Du Barail Roble.
Discover the grape variety: Queen
A table grape with long bunches and spherical red-violet berries with thin skin and crunchy flesh, delivering a sweet, fresh flavour. Early-ripening and productive. Cultivated in California for fresh consumption, prized for its attractive table appearance, sweetness and good keeping, it is among the American table grape varieties sold on North American market stalls. An American black table grape bred by crossing for fresh consumption.
Informations about the Château Bodet
The Château Bodet is one of of the world's greatest estates. It offers 3 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Pommadé
Said of a wine that is unbalanced, pasty, syrupy, and whose excessive sugar content gives an impression of heaviness.











