
Bodegas & Viñedos PoloHerencia Trabajo Cabernet Sauvignon
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Herencia Trabajo Cabernet Sauvignon from the Bodegas & Viñedos Polo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Herencia Trabajo Cabernet Sauvignon of Bodegas & Viñedos Polo in the region of Mendoza is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Herencia Trabajo Cabernet Sauvignon
Pairings that work perfectly with Herencia Trabajo Cabernet Sauvignon
Original food and wine pairings with Herencia Trabajo Cabernet Sauvignon
The Herencia Trabajo Cabernet Sauvignon of Bodegas & Viñedos Polo matches generally quite well with dishes of beef, lamb or poultry such as recipes of pastasciutta (corsica), leg of lamb in braillouse or chicken el diablo.
Details and technical informations about Bodegas & Viñedos Polo's Herencia Trabajo Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Herencia Trabajo Cabernet Sauvignon from Bodegas & Viñedos Polo are 2018, 0, 2017
Informations about the Bodegas & Viñedos Polo
The Bodegas & Viñedos Polo is one of of the world's greatest estates. It offers 24 wines for sale in the of Uco Valley to come and discover on site or to buy online.
The wine region of Uco Valley
The Uco Valley (Valle de Uco) is a key winegrowing region of Mendoza, Argentina. An hour's drive South from the city of Mendoza, it is home to some of the region's most famous wines. Argentina's primary Grape variety of Malbec shines here, producing terroir-driven red wines with a distinctive Floral">floralAroma. Cabernet Franc is much less widely planted, but some great results have been achieved.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Liquid
Sweet wine containing more than 50 grams of residual sugar per liter. Sweet wines are made from grapes often affected by botrytis cinerea and concentrated either by passerillage (drying of the grapes on the vine stock), or after the harvest (straw wines), or by the cold (ice wines).














