
Bodegas ValdemarValdemoreda Blanco
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.

Taste structure of the Valdemoreda Blanco from the Bodegas Valdemar
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Valdemoreda Blanco of Bodegas Valdemar in the region of Rioja is a powerful with a nice freshness.
Food and wine pairings with Valdemoreda Blanco
Pairings that work perfectly with Valdemoreda Blanco
Original food and wine pairings with Valdemoreda Blanco
The Valdemoreda Blanco of Bodegas Valdemar matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of spaghetti with shrimp and cream, chorizo puff pastry or saffron monkfish.
Details and technical informations about Bodegas Valdemar's Valdemoreda Blanco.
Discover the grape variety: Picolit blanc
Exceptional sweet white wines with a golden to amber robe, a luscious and unctuous palate, and intense signature aromas of dried fruits (dried apricot, fig), honey, white flowers (acacia) and yellow candied fruits with mineral notes. A rare and precious profile, very demanding (significant coulure). The absolute star of the Colli Orientali del Friuli Picolit DOCG appellation, one of Italy's greatest dessert wines. Native white grape of Friuli, in Friuli-Venezia Giulia.
Last vintages of this wine
The best vintages of Valdemoreda Blanco from Bodegas Valdemar are 2011, 2013, 2018, 2015 and 2016.
Informations about the Bodegas Valdemar
The Bodegas Valdemar is one of of the world's great estates. It offers 74 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Star of great Spanish reds: signature Tempranillo, elegant and complex, with notes of ripe cherry, plum, leather, vanilla and tobacco from American oak ageing. Classification by age: fruity Joven, balanced Crianza, ample Reserva, deep, silky Gran Reserva (5 years, 2 in barrel). Some fresh Viura whites and generous rosés. Spain's first DOCa (1991), 3 sub-zones (Alta, Alavesa, Oriental), 93.
The word of the wine: Garde (wine of)
Refers to a wine showing good ageing potential.














