Bodegas SeixidoViño de Evaristo Branco Tradicional
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Viño de Evaristo Branco Tradicional from the Bodegas Seixido
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Viño de Evaristo Branco Tradicional of Bodegas Seixido in the region of Galice is a with a nice freshness.
Food and wine pairings with Viño de Evaristo Branco Tradicional
Pairings that work perfectly with Viño de Evaristo Branco Tradicional
Original food and wine pairings with Viño de Evaristo Branco Tradicional
The Viño de Evaristo Branco Tradicional of Bodegas Seixido matches generally quite well with dishes of pasta, shellfish or vegetarian such as recipes of macaroni and cheese gratin, mussels with roquefort cheese or vegan leek and tofu quiche.
Details and technical informations about Bodegas Seixido's Viño de Evaristo Branco Tradicional.
Discover the grape variety: Albarino
Lively, aromatic whites with sharp acidity and a sleek palate, with intense aromas of citrus, white peach, apricot, white flowers, passion fruit and characteristic Atlantic saline-iodine notes. Tonic and long finish. Absolute star of Rías Baixas DO in Galicia (Spain) and signature of Portuguese Vinho Verde as Alvarinho (Monção e Melgaço). Native Iberian variety, exported to Uruguay, California and New Zealand.
Last vintages of this wine
The best vintages of Viño de Evaristo Branco Tradicional from Bodegas Seixido are 0, 2015
Informations about the Bodegas Seixido
The Bodegas Seixido is one of of the world's greatest estates. It offers 1 wines for sale in the of Rías Baixas to come and discover on site or to buy online.
The wine region of Rías Baixas
World benchmark for Albariño (~96% of the vineyard), Atlantic Galicia. Lively, saline dry whites with signature notes of grapefruit, white peach, exotic fruit, white flowers and a characteristic iodine touch, a mineral palate kept taut by Atlantic humidity — the perfect match for seafood, polbo á feira and shellfish. Vines sometimes on pergolas (parras). Also Treixadura and Loureira.
The wine region of Galice
Oceanic northwest Spain, cradle of the great Iberian whites. Signature Albarino of Rias Baixas: lively, saline whites with signature notes of citrus, white peach, white flowers, fresh almond and iodine minerality, a taut palate — a perfect match for Atlantic seafood. Also premium Godello (pear, citrus, butter), aromatic Treixadura. Supple Mencia reds (raspberry, herbs, graphite).
The word of the wine: Pulp
Fleshy and juicy part of the grape berry, it contains sugars, organic acids and various nitrogenous and mineral compounds.
