Winery NavarrsotilloNoemus Tempranillo
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Noemus Tempranillo from the Winery Navarrsotillo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Noemus Tempranillo of Winery Navarrsotillo in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Noemus Tempranillo of Winery Navarrsotillo in the region of Rioja often reveals types of flavors of non oak, oak or spices.
Food and wine pairings with Noemus Tempranillo
Pairings that work perfectly with Noemus Tempranillo
Original food and wine pairings with Noemus Tempranillo
The Noemus Tempranillo of Winery Navarrsotillo matches generally quite well with dishes of beef, lamb or veal such as recipes of seven o'clock leg of lamb, lamb shoulder cooked for 5 hours or vitello alla genovese (roast veal with sponge cake).
Details and technical informations about Winery Navarrsotillo's Noemus Tempranillo.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Noemus Tempranillo from Winery Navarrsotillo are 2018, 2016, 2019, 2017
Informations about the Winery Navarrsotillo
The Winery Navarrsotillo is one of of the world's great estates. It offers 31 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
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The word of the wine: Fade
Wine lacking in sapidity, flat, soft and without character.