The Winery Montebaco is one of the best wineries to follow in Ribera del Duero.. It offers 17 wines for sale in of Ribera del Duero to come and discover on site or to buy online.
Looking for the best Winery Montebaco wines in Ribera del Duero among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Montebaco wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Montebaco wines with technical and enological descriptions.
How Winery Montebaco wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of feijoada ( portuguese cassoulet ), saddle of lamb stuffed with chicken breast and basil or turnip confit with parma cheese.
On the nose the red wine of Winery Montebaco. often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or blueberry. In the mouth the red wine of Winery Montebaco. is a powerful with a nice balance between acidity and tannins.
The wine region of Ribera del Duero is located in the region of Castille-et-Léon of Spain. Wineries and vineyards like the Domaine Vega Sicilia or the Domaine Vega Sicilia produce mainly wines red. The most planted grape varieties in the region of Ribera del Duero are Tempranillo, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Ribera del Duero often reveals types of flavors of cream, ripe blackberries or cigar box and sometimes also flavors of rosemary, baking spice or espresso.
In the mouth of Ribera del Duero is a powerful with a nice balance between acidity and tannins. We currently count 832 estates and châteaux in the of Ribera del Duero, producing 2999 different wines in conventional, organic and biodynamic agriculture. The wines of Ribera del Duero go well with generally quite well with dishes of beef, lamb or game (deer, venison).
How Winery Montebaco wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of beef stew with white wine, sauté of lamb or quiche with mixed vegetables.
An ancient grape variety that has been cultivated for a long time, mainly in the Rueda region of northwestern Spain. D.N.A. tests show that it is the result of a natural cross between Savagnin and Castellana Blanco. It should not be confused with the Verdelho, which is very well known in Portugal, and the Verdelho Branco, which is almost more widespread. The Verdejo is registered in the Official Catalogue of wine grape varieties list A. It can also be found in the United States (Virginia, California, etc.), Australia, Portugal, etc., but is practically unknown in France.
How Winery Montebaco wines pair with each other generally quite well with dishes of pork, shellfish or vegetarian such as recipes of tartiflette, phad thai (thai style fried noodles) or zucchini and goat cheese quiche.
In the mouth the white wine of Winery Montebaco. is a with a nice freshness.
Wine that is too old, faded or has suffered from handling such as racking or bottling. In the first case it is too late, in the second case the wine must be put to rest for a few weeks in the cellar.
Planning a wine route in the of Ribera del Duero? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Montebaco.
