Bodegas Ismael ArroyoValsotillo Edición Aniversario Crianza
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Valsotillo Edición Aniversario Crianza from the Bodegas Ismael Arroyo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Valsotillo Edición Aniversario Crianza of Bodegas Ismael Arroyo in the region of Castille-et-Léon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Valsotillo Edición Aniversario Crianza of Bodegas Ismael Arroyo in the region of Castille-et-Léon often reveals types of flavors of non oak, oak.
Food and wine pairings with Valsotillo Edición Aniversario Crianza
Pairings that work perfectly with Valsotillo Edición Aniversario Crianza
Original food and wine pairings with Valsotillo Edición Aniversario Crianza
The Valsotillo Edición Aniversario Crianza of Bodegas Ismael Arroyo matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of fondue vigneronne au vin rouge, royal couscous or rabbit with green olives.
Details and technical informations about Bodegas Ismael Arroyo's Valsotillo Edición Aniversario Crianza.
Discover the grape variety: La Crescent
A direct-producer hybrid of American origin resulting from an interspecific cross between Saint Pepin and Elmer Swenson 6-8-25 (vitis riparia X Hamburg muscatel) obtained in 1988 by Peter Hemstad and James Luby at the University of Minnesota Research Center (United States). It can also be found in Canada, Ukraine, Russia, etc. and is virtually unknown in France.
Last vintages of this wine
The best vintages of Valsotillo Edición Aniversario Crianza from Bodegas Ismael Arroyo are 2011
Informations about the Bodegas Ismael Arroyo
The Bodegas Ismael Arroyo is one of of the world's greatest estates. It offers 9 wines for sale in the of Ribera del Duero to come and discover on site or to buy online.
The wine region of Ribera del Duero
The wine region of Ribera del Duero is located in the region of Castille-et-Léon of Spain. Wineries and vineyards like the Domaine Vega Sicilia or the Domaine Vega Sicilia produce mainly wines red. The most planted grape varieties in the region of Ribera del Duero are Tempranillo, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Ribera del Duero often reveals types of flavors of cream, ripe blackberries or cigar box and sometimes also flavors of rosemary, baking spice or espresso.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
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The word of the wine: Gross
Champagne with between 6 and 15 grams of sugar (see dosage liqueur).
