The Bodegas Cremaschi of Unknow region

Bodegas Cremaschi
The winery offers 7 different wines
3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.3.
It is ranked in the top 4053 of the estates of Unknow region.
It is located in Unknow region

The Bodegas Cremaschi is one of the best wineries to follow in Région inconnue.. It offers 7 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Bodegas Cremaschi wines

Looking for the best Bodegas Cremaschi wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Bodegas Cremaschi wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Bodegas Cremaschi wines with technical and enological descriptions.

The top red wines of Bodegas Cremaschi

Food and wine pairings with a red wine of Bodegas Cremaschi

How Bodegas Cremaschi wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of autumn leaves, lamb tagine with preserved lemons and onion compote with... or mullet with onions and white wine.

Organoleptic analysis of red wines of Bodegas Cremaschi

On the nose the red wine of Bodegas Cremaschi. often reveals types of flavors of red fruit, black fruit. In the mouth the red wine of Bodegas Cremaschi. is a powerful.

The best vintages in the red wines of Bodegas Cremaschi

  • 2019With an average score of 3.40/5
  • 2016With an average score of 3.35/5
  • 2015With an average score of 3.35/5
  • 2018With an average score of 3.30/5
  • 2014With an average score of 3.30/5
  • 2013With an average score of 3.30/5

The grape varieties most used in the red wines of Bodegas Cremaschi.

  • Cabernet Sauvignon
  • Carménère

Discovering the wine region of Unknow region

This is not a known wine region.

The top white wines of Bodegas Cremaschi

Food and wine pairings with a white wine of Bodegas Cremaschi

How Bodegas Cremaschi wines pair with each other generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of blanquette of the sea, summer tuna quiche or vegetable and goat cheese puff pastry.

Organoleptic analysis of white wines of Bodegas Cremaschi

On the nose the white wine of Bodegas Cremaschi. often reveals types of flavors of earth, tree fruit or citrus fruit. In the mouth the white wine of Bodegas Cremaschi. is a with a nice freshness.

The best vintages in the white wines of Bodegas Cremaschi

  • 2014With an average score of 3.50/5
  • 2019With an average score of 3.40/5
  • 2018With an average score of 3.40/5
  • 2015With an average score of 3.40/5
  • 2020With an average score of 3.30/5
  • 2016With an average score of 3.20/5

The grape varieties most used in the white wines of Bodegas Cremaschi.

  • Sauvignon Blanc

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

The top sweet wines of Bodegas Cremaschi

Food and wine pairings with a sweet wine of Bodegas Cremaschi

How Bodegas Cremaschi wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of greek moussaka, oriental lamb skewers or rabbit in sauce.

Organoleptic analysis of sweet wines of Bodegas Cremaschi

In the mouth the sweet wine of Bodegas Cremaschi. is a powerful with a nice balance between acidity and tannins.

The best vintages in the sweet wines of Bodegas Cremaschi

  • 2016With an average score of 3.40/5

The grape varieties most used in the sweet wines of Bodegas Cremaschi.

  • Cabernet Sauvignon
  • Pinot Noir

The word of the wine: Foxé

An animal odor found in certain reduced or old wines, which are also said to fox, in reference to the fox.

Discover other wineries and winemakers neighboring the Bodegas Cremaschi

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Bodegas Cremaschi.

Discover the grape variety: Carmenère

Carménère is a grape variety of Bordeaux origin. It is the result of a cross between Cabernet Franc and Gros Cabernet. In France, it occupies only about ten hectares, but it is also grown in Chile, Peru, the Andes, California, Italy and Argentina. The leaves of the carmenere are shiny and revolute. Its berries are round and medium-sized. Carménère is susceptible to grey rot, especially in wet autumn. It can also be exposed to the risk of climatic coulure, which is why it is important to grow it on poor soil and in warm areas. Carménère is associated with an average second ripening period. This variety has only one approved clone, 1059. It can be vinified with Cabernet Sauvignon and Merlot. It produces a rich, highly coloured wine, which acquires character when combined with other grape varieties.

News about Bodegas Cremaschi and wines from the region

Napa Valley Grapegrowers to receive climate change funding

While vineyards are managed one vintage at a time, farming practices take a longer view. A survey of the Napa Valley Grapegrowers members found that, on average, about 90% wanted more education and resources for water conservation, climate resilience and climate-smart farming opportunities. This grant will go a long way to help provide those resources. ‘Farmers are by nature risk averse,’ said Molly Williams of Napa Valley Grapegrowers. ‘Climate change poses considerable risks. We aren’t plantin ...

What the Decanter team is drinking this Christmas

Tina Gellie, Content Manager and Regional Editor (Australia, South Africa, New Zealand & Canada) It was a big year of Decanter travel for me, heading to Napa and New York in June, South Africa in October and most recently a week each in Margaret River and South Australia. These trips have formed the basis of my festive selections. Christmas lunch on North Stradbroke Island (reunited with my family after four years, no thanks to Covid) always starts with oysters, followed by a bucket of prawn ...

Ukrainian wine, hanging in the balance

Since February 24th 2022 the world has quickly learned a great deal more about Europe’s second-largest country, Ukraine. Most notably will be our profound admiration for the Ukrainians’ continued resistance to the invading Russian Army. This is but one item on a long list that includes such things as Ukraine being one of the world’s top exporters of wheat, barley and sunflower seeds. However, many people are also now learning that Ukraine not only has a thriving winemaking sect ...

The word of the wine: Foxé

An animal odor found in certain reduced or old wines, which are also said to fox, in reference to the fox.