Bodegas BordoySa Rota Barrica Chardonnay
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Sa Rota Barrica Chardonnay from the Bodegas Bordoy
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sa Rota Barrica Chardonnay of Bodegas Bordoy in the region of Iles Baléares is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Sa Rota Barrica Chardonnay of Bodegas Bordoy in the region of Iles Baléares often reveals types of flavors of oaky, oak or tree fruit.
Food and wine pairings with Sa Rota Barrica Chardonnay
Pairings that work perfectly with Sa Rota Barrica Chardonnay
Original food and wine pairings with Sa Rota Barrica Chardonnay
The Sa Rota Barrica Chardonnay of Bodegas Bordoy matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of baked pumpkin, gratin dauphinois with smoked salmon or quiche lorraine.
Details and technical informations about Bodegas Bordoy's Sa Rota Barrica Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Informations about the Bodegas Bordoy
The Bodegas Bordoy is one of of the world's greatest estates. It offers 17 wines for sale in the of Plà i Llevant to come and discover on site or to buy online.
The wine region of Plà i Llevant
Mallorcan DO southeast of the island (1999, ~497 ha, 13 wineries): Callet, Manto Negro, Fogoneu and Gorgollassa indigenous signature reds complemented by Cabernet Sauvignon, Merlot, Monastrell, Syrah and Tempranillo — profile with cream, tobacco, strawberry, cherry, lemon and vanilla. Premsal Blanc, Giro Ros, Moscatel, Chardonnay and Viognier in whites. Mediterranean climate with very hot summers (450 mm), vines at <100 m, valorisation of indigenous varieties.
The wine region of Iles Baléares
Spanish Mediterranean archipelago (Majorca, Minorca, Ibiza), warm insular climate, limestone soils. Manto Negro (Majorca, 320 ha, native): supple and silky with red cherry, raspberry, plum, Mediterranean herbs and spicy hint, fine tannins and moderate alcohol. Round and fragrant Callet (native) solo or blended (young and rosé). Cabernet and Merlot for ageing cuvées.
The word of the wine: Trading
Term used to designate the wine trade and related professions. Sometimes used in contrast to viticulture.
