Bodega Valle de MalpasoCelso Tinto
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Celso Tinto from the Bodega Valle de Malpaso
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Celso Tinto of Bodega Valle de Malpaso in the region of Iles Canaries is a powerful.
Food and wine pairings with Celso Tinto
Pairings that work perfectly with Celso Tinto
Original food and wine pairings with Celso Tinto
The Celso Tinto of Bodega Valle de Malpaso matches generally quite well with dishes of beef, pasta or veal such as recipes of small stuffed fish from nice, spaghetti all 'amatriciana or veal meatballs with curry.
Details and technical informations about Bodega Valle de Malpaso's Celso Tinto.
Discover the grape variety: Susumaniello
Structured, deeply coloured reds with a very dark ruby robe, firm tannins and a dense palate, with signature aromas of black fruits (blackberry, blackcurrant), black cherry, spices, garrigue and balsamic notes. Also vinified as a charming rosé. Marked quality revival in Salento and the province of Brindisi (Puglia) among modern winemakers. Italian autochthonous variety from Puglia, nearly extinct then recently rediscovered.
Informations about the Bodega Valle de Malpaso
The Bodega Valle de Malpaso is one of of the world's greatest estates. It offers 2 wines for sale in the of Lanzarote to come and discover on site or to buy online.
The wine region of Lanzarote
DO unique in the world on the volcanic island of Lanzarote (Canaries), vines planted in craters (arenados) dug into the black ash (picón) from the 1730-1736 eruptions. Signature endemic Malvasía Volcánica as white king: aromatic and mineral with citrus, tropical fruit, green apple, white flowers, fennel and unique iodine-saline volcanic touch. Listán Negro as firm red (blackberry, black cherry, spice, smoke). Astonishing wines, UNESCO landscape La Geria.
The wine region of Iles Canaries
Spanish vineyard archipelago spared by phylloxera, ~50 grape varieties of which 20 unique worldwide. Black volcanic soils and sub-tropical oceanic climate. Listán Negro in light, spicy red with signature notes of red cherry, wild strawberry, smoke, pepper and a volcanic mineral touch, fine tannins — an atypical style. Supple Negramoll, fresh Listán Blanco (citrus, flowers), aromatic Malvasía (candied orange, honey) historically famous.
The word of the wine: Gourmet
Unproductive shoot growing on the trunk of the vine.
