Winery Vega de YucoYaiza Tinto
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Yaiza Tinto from the Winery Vega de Yuco
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Yaiza Tinto of Winery Vega de Yuco in the region of Iles Canaries is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Yaiza Tinto of Winery Vega de Yuco in the region of Iles Canaries often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit.
Food and wine pairings with Yaiza Tinto
Pairings that work perfectly with Yaiza Tinto
Original food and wine pairings with Yaiza Tinto
The Yaiza Tinto of Winery Vega de Yuco matches generally quite well with dishes of beef, pasta or veal such as recipes of caramelized beef with onions, pasta with walnuts and treviso red salad or cordon bleu with veal and cured ham.
Details and technical informations about Winery Vega de Yuco's Yaiza Tinto.
Discover the grape variety: Perricone
Structured, intensely colored reds with a deep dark ruby robe, firm tannins and a dense palate, with signature aromas of black fruits (blackberry, blackcurrant), black cherry, spices, Mediterranean garrigue and balsamic notes. Sunny Sicilian profile with fine ageing potential. Traditional component of Sicilian blends and star of Eloro DOC, embodying the viticultural heritage of western Sicily. Indigenous black variety from Palermo.
Last vintages of this wine
The best vintages of Yaiza Tinto from Winery Vega de Yuco are 2017, 2016, 2018, 0 and 2015.
Informations about the Winery Vega de Yuco
The Winery Vega de Yuco is one of of the world's greatest estates. It offers 15 wines for sale in the of Lanzarote to come and discover on site or to buy online.
The wine region of Lanzarote
DO unique in the world on the volcanic island of Lanzarote (Canaries), vines planted in craters (arenados) dug into the black ash (picón) from the 1730-1736 eruptions. Signature endemic Malvasía Volcánica as white king: aromatic and mineral with citrus, tropical fruit, green apple, white flowers, fennel and unique iodine-saline volcanic touch. Listán Negro as firm red (blackberry, black cherry, spice, smoke). Astonishing wines, UNESCO landscape La Geria.
The wine region of Iles Canaries
Spanish vineyard archipelago spared by phylloxera, ~50 grape varieties of which 20 unique worldwide. Black volcanic soils and sub-tropical oceanic climate. Listán Negro in light, spicy red with signature notes of red cherry, wild strawberry, smoke, pepper and a volcanic mineral touch, fine tannins — an atypical style. Supple Negramoll, fresh Listán Blanco (citrus, flowers), aromatic Malvasía (candied orange, honey) historically famous.
The word of the wine: Musky
Said of an odor reminiscent of musk.
