Bodega UxmalAlto Pinot Grigio
In the mouth this white wine is a .
This wine generally goes well with vegetarian, lean fish or shellfish.
Taste structure of the Alto Pinot Grigio from the Bodega Uxmal
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Alto Pinot Grigio of Bodega Uxmal in the region of Mendoza is a .
Food and wine pairings with Alto Pinot Grigio
Pairings that work perfectly with Alto Pinot Grigio
Original food and wine pairings with Alto Pinot Grigio
The Alto Pinot Grigio of Bodega Uxmal matches generally quite well with dishes of shellfish, vegetarian or lean fish such as recipes of blanquette of the sea, zucchini quiche or breaded fish (whiting).
Details and technical informations about Bodega Uxmal's Alto Pinot Grigio.
Discover the grape variety: Rèze
Found in Switzerland in the upper Valais where it was used to produce the famous "Vin des glaciers". In France, it is little known except in Savoie and the Jura, although it is listed in the official catalogue of wine grape varieties on the A1 list. According to published genetic analyses, it is the grandmother of five grape varieties, including humagne rouge or petit rouge or cornalin d'Aoste; the mother of grosse arvine and the half-sister of freisa. It is also related to the poulsard, the nosiola, the cascarolo bianco, the groppello di revo, ... for more details click here !
Last vintages of this wine
The best vintages of Alto Pinot Grigio from Bodega Uxmal are 2009, 2011, 2010
Informations about the Bodega Uxmal
The Bodega Uxmal is one of of the world's great estates. It offers 26 wines for sale in the of Tupungato to come and discover on site or to buy online.
The wine region of Tupungato
The wine region of Tupungato is located in the region of Uco Valley of Mendoza of Argentina. Wineries and vineyards like the Domaine Catena Zapata or the Domaine Rutini produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Tupungato are Malbec, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Tupungato often reveals types of flavors of pineapple, slate or ripe blackberries and sometimes also flavors of gooseberry, boysenberries or nutty.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
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The word of the wine: Flower
Wine disease resulting in a whitish haze and a vented taste.