Bodega Sel d’Aiz - MA... Grades Albariñho

Bodega Sel d’AizMA... Grades Albariñho

The MA... Grades Albariñho of Bodega Sel d’Aiz is a wine from the region of Cantabrie.
This wine generally goes well with
The MA... Grades Albariñho of the Bodega Sel d’Aiz is in the top 0 of wines of Cantabrie.

Details and technical informations about Bodega Sel d’Aiz's MA... Grades Albariñho.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pagadebiti

The white Pagadebiti is a grape variety originating from Italy. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. The white Pagadebiti can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.

Informations about the Bodega Sel d’Aiz

The winery offers 11 different wines.
Its wines get an average rating of 3.8.
It is in the top 10 of the best estates in the region
It is located in Cantabrie

The Bodega Sel d’Aiz is one of of the world's greatest estates. It offers 10 wines for sale in the of Cantabrie to come and discover on site or to buy online.

Top wine Cantabrie
In the top 70000 of of Spain wines
In the top 20 of of Cantabrie wines
In the top 400000 of wines
In the top 1500000 wines of the world

The wine region of Cantabrie

Cantabria is a small region on the northern coast of Spain, wedged between the Cantabrian Mountains and the Bay of Biscay. Together with its neighbours, Asturias (to the west) and the Basque Country (to the east), this lush, mountainous region is affectionately known as España Verde, ("Green Spain"). Viticulture has not traditionally been important here, as the local soils are too fertile and the Climate too wet and windy for quality viticulture. The few wines that are produced tend to be low-alcohol, high-acid, bright-tasting white wines, similar to the txakoli of the Basque Country.

The word of the wine: Noble rot

A fungus called botrytis cinerea that develops during the over-ripening phase, an ally of great sweet white wines, when it concentrates the juice of the berries. It requires the humidity of morning fogs and beautiful sunny days, gives musts very rich in sugar and brings to the wines the famous taste of "roasted".

Other wines of Bodega Sel d’Aiz

See all wines from Bodega Sel d’Aiz

Other wines of Cantabrie

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