Bodega Ocellum DuriiCondado De Fermose Crianza Tinto
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
The Condado De Fermose Crianza Tinto of the Bodega Ocellum Durii is in the top 40 of wines of Arribes.
Taste structure of the Condado De Fermose Crianza Tinto from the Bodega Ocellum Durii
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Condado De Fermose Crianza Tinto of Bodega Ocellum Durii in the region of Castille-et-Léon is a powerful.
Food and wine pairings with Condado De Fermose Crianza Tinto
Pairings that work perfectly with Condado De Fermose Crianza Tinto
Original food and wine pairings with Condado De Fermose Crianza Tinto
The Condado De Fermose Crianza Tinto of Bodega Ocellum Durii matches generally quite well with dishes of beef, pasta or veal such as recipes of roast beef casserole, tagliatelle with shrimps or stuffed veal breast.
Details and technical informations about Bodega Ocellum Durii's Condado De Fermose Crianza Tinto.
Discover the grape variety: Esther
Interspecific crossing between the white Villard (Seyve-Villard 12375) and the magarcsi csemege obtained in 1969 in Hungary by Sandor Szegedi. This hybrid, most often used as a table grape, has been little multiplied and is still of great interest to amateur gardeners. It can be found in Hungary, Germany, Austria, Switzerland, Slovenia, ... completely unknown in France.
Last vintages of this wine
The best vintages of Condado De Fermose Crianza Tinto from Bodega Ocellum Durii are 2012, 0
Informations about the Bodega Ocellum Durii
The Bodega Ocellum Durii is one of of the world's greatest estates. It offers 1 wines for sale in the of Arribes to come and discover on site or to buy online.
The wine region of Arribes
The wine region of Arribes is located in the region of Castille-et-Léon of Spain. Wineries and vineyards like the Domaine Marqués de la Concordia or the Domaine Hacienda Zorita Natural Reserve produce mainly wines red, white and pink. The most planted grape varieties in the region of Arribes are Tempranillo, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Arribes often reveals types of flavors of black fruit, earthy or blackberry and sometimes also flavors of dark fruit, rhubarb or non oak.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Peduncle
The stem of a flower or fruit.
