The Bodega Los Cedros of Coahuila of La Laguna

The Bodega Los Cedros is one of the largest wineries in the world. It offers 7 wines for sale in of Coahuila to come and discover on site or to buy online.
Looking for the best Bodega Los Cedros wines in Coahuila among all the wines in the region? Check out our tops of the best red, white or effervescent Bodega Los Cedros wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Bodega Los Cedros wines with technical and enological descriptions.
How Bodega Los Cedros wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of ham and cheese omelette, fish stew or light tuna-tomato quiche (without cream).
In the mouth the white wine of Bodega Los Cedros. is a powerful.
The wine region of Coahuila is located in the region of La Laguna of Mexico. Wineries and vineyards like the Domaine Bodega Los Cedros or the Domaine Bodegas del Viento produce mainly wines red, pink and white. The most planted grape varieties in the region of Coahuila are Cabernet-Sauvignon, Merlot and Malbec, they are then used in wines in blends or as a single variety. On the nose of Coahuila often reveals types of flavors of oak, red fruit or black fruit and sometimes also flavors of earth, spices or non oak.
In the mouth of Coahuila is a powerful. We currently count 11 estates and châteaux in the of Coahuila, producing 44 different wines in conventional, organic and biodynamic agriculture. The wines of Coahuila go well with generally quite well with dishes of beef, lamb or game (deer, venison).
How Bodega Los Cedros wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef mironton, berber giblet frying pan or rabbit leg in foil on the barbecue.
On the nose the red wine of Bodega Los Cedros. often reveals types of flavors of non oak, oak or spices and sometimes also flavors of black fruit, earth or microbio. In the mouth the red wine of Bodega Los Cedros. is a powerful.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
How Bodega Los Cedros wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of bernard's potée, lamb chops with honey and spices or hawaiian pizza.
On the nose the pink wine of Bodega Los Cedros. often reveals types of flavors of citrus fruit.
A distinction is made between the ripeness of sugars and acids and the ripeness of tannins and other compounds such as anthocyanins and tannins, which will bring structure and colour. Grapes can be measured at 13° potential without having reached this phenolic maturity. Vinified at this stage, they will give hard, astringent wines, without charm.
Planning a wine route in the of Coahuila? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Bodega Los Cedros.
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.