Bodega La RuralTorneo The Tournament Chardonnay
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Torneo The Tournament Chardonnay from the Bodega La Rural
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Torneo The Tournament Chardonnay of Bodega La Rural in the region of Mendoza is a powerful with a nice freshness.
Food and wine pairings with Torneo The Tournament Chardonnay
Pairings that work perfectly with Torneo The Tournament Chardonnay
Original food and wine pairings with Torneo The Tournament Chardonnay
The Torneo The Tournament Chardonnay of Bodega La Rural matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of gratin of coquillettes with ham, chinese fondue or tuna, pepper and tomato quiche.
Details and technical informations about Bodega La Rural's Torneo The Tournament Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Torneo The Tournament Chardonnay from Bodega La Rural are 2019, 0
Informations about the Bodega La Rural
The Bodega La Rural is one of of the world's greatest estates. It offers 10 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Lyon pot
A 46 cl bottle with a thick bottom, typical of the Lyon region, especially used to serve Beaujolais wines drawn from the barrel.
