The Bodega El Cese of Salta

The Bodega El Cese is one of the world's great estates. It offers 7 wines for sale in of Salta to come and discover on site or to buy online.
Looking for the best Bodega El Cese wines in Salta among all the wines in the region? Check out our tops of the best red, white or effervescent Bodega El Cese wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Bodega El Cese wines with technical and enological descriptions.
How Bodega El Cese wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of dombrés and pig tails, fillet of lamb in potato dressing or tunisian tagine.
In the mouth the red wine of Bodega El Cese. is a powerful with a nice balance between acidity and tannins.
Salta, in the far North of Argentina, is home to some of the world's most extreme Vineyard sites. As is the case in Catamarca to the South and Jujuy to the northwest, Salta's vineyards are often located amid mountainous terrain with some reaching altitudes of just over 3,000 meters (9840ft) above sea level. The viticultural area is mainly concentrated to Cafayate of the Calchaqui Valley. Argentina's signature Grape varieties of Torrontes and Malbec are Salta's top performers, producing Bright, intensely flavored wines.
Mulitple vineyards of the Salta region sit at lower latitudes and higher altitudes than anywhere else on earth. Interestingly, these two factors Balance each other out to create an excellent Climate for viticulture as the cold temperatures associated with high altitude are mitigated by the high temperatures found at these latitudes.
Salta's mountainous landscape creates a rain shadow over the vineyards below, ensuring Clear skies and low levels of precipitation. Average annual rainfall throughout the region swings between a mere 185 to 250mm (7-10in).
The convenient flipside is that the mountains also provide irrigation, sending a reliable supply of meltwater down from the snowy peaks. This mesoclimate benefits from a wide diurnal temperature variation, which allows the grapes to develop phenolic ripeness while retaining good Acidity. Summer temperatures in Salta reach 38°C (100°F) in the day time, while dropping to as low as 12°C (55°F) at night. Winters here are cold with temperatures reaching -6°C (21°F) which comes with a high threat of damaging frosts.
How Bodega El Cese wines pair with each other generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of ramen burger, kimo (malagasy dish with beef) or vegetable soup with savoy cheese.
Carménère is a grape variety of Bordeaux origin. It is the result of a cross between Cabernet Franc and Gros Cabernet. In France, it occupies only about ten hectares, but it is also grown in Chile, Peru, the Andes, California, Italy and Argentina. The leaves of the carmenere are shiny and revolute. Its berries are round and medium-sized. Carménère is susceptible to grey rot, especially in wet autumn. It can also be exposed to the risk of climatic coulure, which is why it is important to grow it on poor soil and in warm areas. Carménère is associated with an average second ripening period. This variety has only one approved clone, 1059. It can be vinified with Cabernet Sauvignon and Merlot. It produces a rich, highly coloured wine, which acquires character when combined with other grape varieties.
How Bodega El Cese wines pair with each other generally quite well with dishes of spicy food, vegetarian or aperitif such as recipes of navarin of lamb, leek, goat cheese and bacon quiche or jars of sweet and sour pickles.
In the mouth the white wine of Bodega El Cese. is a powerful with a nice freshness.
Said of a wine that has a mouthfeel reminiscent of the creamy texture of fats.
Planning a wine route in the of Salta? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Bodega El Cese.
Endemic variety of central and southern Dalmatia, very well known on the island of Korcula, completely unknown in other wine-producing countries.