
Bodega Carlos Fernandez - Viña EtnaNegramoll
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Negramoll from the Bodega Carlos Fernandez - Viña Etna
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Negramoll of Bodega Carlos Fernandez - Viña Etna in the region of Iles Canaries is a powerful with a nice freshness.
Food and wine pairings with Negramoll
Pairings that work perfectly with Negramoll
Original food and wine pairings with Negramoll
The Negramoll of Bodega Carlos Fernandez - Viña Etna matches generally quite well with dishes of beef, pasta or veal such as recipes of monkfish tagine, pad thai or white wine fondue.
Details and technical informations about Bodega Carlos Fernandez - Viña Etna's Negramoll.
Discover the grape variety: Touriga franca
Aromatic and refined reds with an elegant structure, featuring raspberry, blackberry, rose, lavender, cistus and gentle spice aromas. Soft tannins and silky balance that smooths blends. Essential partner to Touriga Nacional in great Port wines (Vintage, LBV, Tawny) and modern dry Douro DOC. Native Portuguese variety, the most planted in the Douro, related to Touriga Nacional.
Last vintages of this wine
The best vintages of Negramoll from Bodega Carlos Fernandez - Viña Etna are 0
Informations about the Bodega Carlos Fernandez - Viña Etna
The Bodega Carlos Fernandez - Viña Etna is one of of the world's greatest estates. It offers 6 wines for sale in the of La Palma to come and discover on site or to buy online.
The wine region of La Palma
Canary Islands DO on the volcanic island of La Palma, altitude vineyards (400-1,200 m), mineral volcanic soils (Teneguía ash), ungrafted vines that escaped phylloxera. Listán Blanco and Malvasía aromática signature white kings: saline and taut with citrus, green apple, white flowers, herbs and iodic volcanic mineral touch. Supple Listán Negro and Negramoll in reds. Unique tradition of vinos de tea aged in Canarian pine.
The wine region of Iles Canaries
Spanish vineyard archipelago spared by phylloxera, ~50 grape varieties of which 20 unique worldwide. Black volcanic soils and sub-tropical oceanic climate. Listán Negro in light, spicy red with signature notes of red cherry, wild strawberry, smoke, pepper and a volcanic mineral touch, fine tannins — an atypical style. Supple Negramoll, fresh Listán Blanco (citrus, flowers), aromatic Malvasía (candied orange, honey) historically famous.
The word of the wine: Warm
A wine rich in alcohol whose power is expressed by an alcoholic nose and a burning sensation in the mouth.














