Bodega Augusto PulentaValbona Tradición Bonarda
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Valbona Tradición Bonarda from the Bodega Augusto Pulenta
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Valbona Tradición Bonarda of Bodega Augusto Pulenta in the region of San Juan is a with a nice freshness.
Food and wine pairings with Valbona Tradición Bonarda
Pairings that work perfectly with Valbona Tradición Bonarda
Original food and wine pairings with Valbona Tradición Bonarda
The Valbona Tradición Bonarda of Bodega Augusto Pulenta matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of stuffed veal breast, fricadella or prime rib with chervil butter.
Details and technical informations about Bodega Augusto Pulenta's Valbona Tradición Bonarda.
Discover the grape variety: Alicante Bouschet
It is a crossbreed made in 1855 by Louis and Henri Bouschet from an intraspecific crossing between Grenache noir and Petit Bouschet. The Alicante Henri Bouschet is less and less multiplied, registered however in the Official Catalogue of the varieties of vine of wine grapes list A.
Last vintages of this wine
The best vintages of Valbona Tradición Bonarda from Bodega Augusto Pulenta are 2013, 2010, 2012
Informations about the Bodega Augusto Pulenta
The Bodega Augusto Pulenta is one of of the world's great estates. It offers 22 wines for sale in the of San Juan to come and discover on site or to buy online.
The wine region of San Juan
San Juan is an important Argentinean wine-producing area, producing wines of increasing quality using traditional European Grape varieties. The wine region of San Juan covers the administrative area of the same name in the north-western corner of Argentina. The province sits between Mendoza and La Rioja, and is almost entirely contained within the mountainous foothills of the Andes. In terms of production Volume, San Juan is Argentina's second-largest wine region after Mendoza.
The word of the wine: Merrain
Oak wood split into planks used to make the barrel.
