Winery BoccantinoNero di Troia - Primitivo
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Nero di Troia - Primitivo from the Winery Boccantino
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nero di Troia - Primitivo of Winery Boccantino in the region of Puglia is a powerful.
Food and wine pairings with Nero di Troia - Primitivo
Pairings that work perfectly with Nero di Troia - Primitivo
Original food and wine pairings with Nero di Troia - Primitivo
The Nero di Troia - Primitivo of Winery Boccantino matches generally quite well with dishes of beef, pasta or lamb such as recipes of vegetable noddles, spaghetti with squid ink (italy) or eggplant, lamb and goat lasagna.
Details and technical informations about Winery Boccantino's Nero di Troia - Primitivo.
Discover the grape variety: Lercat
Most certainly Pyrenean of Jurançonnais more precisely. It has long been confused with the lauzet, although its leaves are somewhat different. It is practically no longer present in the vineyards, which means that it is clearly on the way out. Published genetic analyses have revealed that it is related to one or more grape varieties, including Courbu Blanc. For more information, click here! - Synonymy: Arcat in Lasseube (Pyrénées atlantiques) (the synonymy of the grape varieties, click here!).
Last vintages of this wine
The best vintages of Nero di Troia - Primitivo from Winery Boccantino are 2019, 0
Informations about the Winery Boccantino
The Winery Boccantino is one of of the world's great estates. It offers 34 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Barrel
Unit of measure for the transport and marketing of bulk wines, corresponding to 4 barrels of 225 l, i.e. 900 l.
