Winery Boat O'CraigoBlack Spur Pinot Grigio
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Black Spur Pinot Grigio from the Winery Boat O'Craigo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Black Spur Pinot Grigio of Winery Boat O'Craigo in the region of Victoria is a .
Food and wine pairings with Black Spur Pinot Grigio
Pairings that work perfectly with Black Spur Pinot Grigio
Original food and wine pairings with Black Spur Pinot Grigio
The Black Spur Pinot Grigio of Winery Boat O'Craigo matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of roast pork orloff, express seafood spaghetti or sot- l- leaves.
Details and technical informations about Winery Boat O'Craigo's Black Spur Pinot Grigio.
Discover the grape variety: Ravat 34
Jean-François Ravat, in his published writings, has never given the names of the parents of this wine grape. For some, it comes from an interspecific cross between Chardonnay and Vitis Berlandieri. It can be found in North America and Canada, but is virtually unknown in France.
Last vintages of this wine
The best vintages of Black Spur Pinot Grigio from Winery Boat O'Craigo are 0
Informations about the Winery Boat O'Craigo
The Winery Boat O'Craigo is one of of the world's greatest estates. It offers 16 wines for sale in the of Yarra Valley to come and discover on site or to buy online.
The wine region of Yarra Valley
The wine region of Yarra Valley is located in the region of Port Phillip of Victoria of Australia. We currently count 315 estates and châteaux in the of Yarra Valley, producing 1556 different wines in conventional, organic and biodynamic agriculture. The wines of Yarra Valley go well with generally quite well with dishes .
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
The word of the wine: Mutage
The act of adding alcohol to a fresh grape must or to a fermenting must.
