Winery Blue SkyMontage
Red wine
This wine generally goes well with game (deer, venison) and spicy food.
Food and wine pairings with Montage
Pairings that work perfectly with Montage
Original food and wine pairings with Montage
The Montage of Winery Blue Sky matches generally quite well with dishes of game (deer, venison) or spicy food such as recipes of duck breast in a crust or turkey escalope with curry.
Details and technical informations about Winery Blue Sky's Montage.
Discover the grape variety: Chambourcin
Chambourcin noir is a grape variety that originated in France (Rhône-Alpes valley). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Chambourcin noir can be found in several vineyards: Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon, Armagnac, Provence & Corsica.
Last vintages of this wine
The best vintages of Montage from Winery Blue Sky are 0
Informations about the Winery Blue Sky
The Winery Blue Sky is one of of the world's great estates. It offers 25 wines for sale in the of Shawnee Hills to come and discover on site or to buy online.
The wine region of Shawnee Hills
The wine region of Shawnee Hills is located in the region of Illinois of United States. Wineries and vineyards like the Domaine Blue Sky or the Domaine Blue Sky produce mainly wines red, pink and sweet. The most planted grape varieties in the region of Shawnee Hills are Cabernet franc et Chambourcin, they are then used in wines in blends or as a single variety. On the nose of Shawnee Hills often reveals types of flavors of earth, oak or spices and sometimes also flavors of red fruit, black fruit.
The wine region of Illinois
Illinois is a U. S. state located South of the Great Lakes region and bordered by Missouri to the west and Indiana to the east. The state is one of the fastest-growing wine producers in the United States; the number of wineries doubled in the late 1990s and now stands at over 100.
The word of the wine: Filtration
Clarification of the wine using filters.
