Maison Bleue - Petite Joie Boushey Vineyard Marsanne

Maison BleuePetite Joie Boushey Vineyard Marsanne

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Petite Joie Boushey Vineyard Marsanne of Maison Bleue is a white wine from the region of Yakima Valley of Washington.
This wine generally goes well with pork and shellfish.

Wine flavors and olphactive analysis

On the nose the Petite Joie Boushey Vineyard Marsanne of Maison Bleue in the region of Washington often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices.

Food and wine pairings with Petite Joie Boushey Vineyard Marsanne

Pairings that work perfectly with Petite Joie Boushey Vineyard Marsanne

Original food and wine pairings with Petite Joie Boushey Vineyard Marsanne

The Petite Joie Boushey Vineyard Marsanne of Maison Bleue matches generally quite well with dishes of pork or shellfish such as recipes of meatloaf with lovage (perpetual celery) or spaghetti with squid ink (italy).

Details and technical informations about Maison Bleue's Petite Joie Boushey Vineyard Marsanne.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
13.3°
Allergens
Contains sulfites

Discover the grape variety: Marsanne

Marsanne is a white grape variety that originated in Montélimar in the Drôme, several centuries ago. Marsanne is also found in Cassis, Savoie, Languedoc-Roussillon and Saint-Péray in the Ardèche, where it produces remarkable sparkling wines. The warm, sunny climate of the Rhone Valley, Languedoc-Roussillon and Provence, as well as the dry, stony soil, are ideal conditions for its development. Its bunches are quite large and provide small, juicy berries that are sensitive to grey rot and strong winds. These two grape varieties complement each other perfectly: together they give light wines with little acidity, aromas of yellow fruit, white fruit and flowers with notes of honey and liquorice. This is for example what the appellations Saint-Péray, Hermitage, Crozes-Hermitage, Saint-Joseph, Côtes-du-Vallée du Rhône, Corbières, or Cassis express... which represent about 700 hectares.

Last vintages of this wine

Petite Joie Boushey Vineyard Marsanne - 2012
In the top 100 of of Yakima Valley wines
Average rating: 3.51110.50
Petite Joie Boushey Vineyard Marsanne - 2011
In the top 100 of of Yakima Valley wines
Average rating: 3.911110
Petite Joie Boushey Vineyard Marsanne - 2010
In the top 100 of of Yakima Valley wines
Average rating: 411110
Petite Joie Boushey Vineyard Marsanne - 2009
In the top 100 of of Yakima Valley wines
Average rating: 3.911110
Petite Joie Boushey Vineyard Marsanne - 0
In the top 100 of of Yakima Valley wines
Average rating: 3.81110.50

The best vintages of Petite Joie Boushey Vineyard Marsanne from Maison Bleue are 2010, 2011, 2009, 0 and 2012.

Informations about the Maison Bleue

The winery offers 25 different wines.
Its wines get an average rating of 4.
It is in the top 10 of the best estates in the region
It is located in Yakima Valley in the region of Washington
Find the Maison Bleue on Facebook

The Maison Bleue is one of of the world's greatest estates. It offers 22 wines for sale in the of Yakima Valley to come and discover on site or to buy online.

Top wine Washington
In the top 35000 of of United States wines
In the top 2000 of of Yakima Valley wines
In the top 70000 of white wines
In the top 300000 wines of the world

The wine region of Yakima Valley

The wine region of Yakima Valley is located in the region of Columbia Valley of Washington of United States. We currently count 259 estates and châteaux in the of Yakima Valley, producing 759 different wines in conventional, organic and biodynamic agriculture. The wines of Yakima Valley go well with generally quite well with dishes .


The wine region of Washington

Washington State is located in the Pacific Northwest of the United States, immediately north of Oregon. Although the history of the wine industry is relatively Short, Washington's 900-plus wineries and 350-plus independent winemakers, with more than 50,000 acres of vineyards, now produce more wine than any other state except California. Almost all wine production is in the hot, desert-like eastern Part of Washington, although there is some Grape growing and an AVA (Puget Sound) in the cooler, wetter west. White Chardonnay and Riesling grapes, and red Merlot, Cabernet Sauvignon and Syrah grapes are the main varieties grown in Washington, but the region produces quality wines from nearly 70 different grape varieties.

The word of the wine: Pruine

A thin, fluffy film that covers the surface of the grape. It makes the berry impermeable and contains the indigenous yeasts necessary for the fermentation of the must.

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