
Winery Blees FerberLivia Riesling Trocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.

Taste structure of the Livia Riesling Trocken from the Winery Blees Ferber
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Livia Riesling Trocken of Winery Blees Ferber in the region of Mosel is a with a nice freshness.
Food and wine pairings with Livia Riesling Trocken
Pairings that work perfectly with Livia Riesling Trocken
Original food and wine pairings with Livia Riesling Trocken
The Livia Riesling Trocken of Winery Blees Ferber matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of beef carrots, squid with garlic and parsley or cambodian amok.
Details and technical informations about Winery Blees Ferber's Livia Riesling Trocken.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Informations about the Winery Blees Ferber
The Winery Blees Ferber is one of of the world's great estates. It offers 35 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Kingdom of lively, crystalline Riesling: citrus, green apple, gunflint, tangy tension and signature slate minerality. From light, fruity Kabinett to off-dry Spätlese, up to sweet Auslese and Trockenbeerenauslese of rare finesse. Some supple Müller-Thurgau and lively Elbling. Steeply sloped vineyards (up to 65% at the Bremmer Calmont) on blue and grey slate, 5,400 ha of Riesling (61.
The word of the wine: Full
A full, complete and harmonious wine, offering a great wealth of flavours.














