
Winery BlatoMarko Polo Plavac - Merlot
This wine is a blend of 2 varietals which are the Plavac mali and the Merlot.
This wine generally goes well with beef and game (deer, venison).
Wine flavors and olphactive analysis
On the nose the Marko Polo Plavac - Merlot of Winery Blato in the region of Dalmatian Coast often reveals types of flavors of earth, red fruit or black fruit.
Food and wine pairings with Marko Polo Plavac - Merlot
Pairings that work perfectly with Marko Polo Plavac - Merlot
Original food and wine pairings with Marko Polo Plavac - Merlot
The Marko Polo Plavac - Merlot of Winery Blato matches generally quite well with dishes of beef or game (deer, venison) such as recipes of seven o'clock leg of lamb or mymy's golden apples (squash).
Details and technical informations about Winery Blato's Marko Polo Plavac - Merlot.
Discover the grape variety: Plavac mali
Croatian Dalmatia more precisely. It can also be found in Greece (Macedonia), Montenegro, Italy, Bulgaria and Romania. According to genetic analyses conducted by the California University of Davis (United States), it is the result of an intraspecific cross between zinfandel (called crljenak kastelanski or pribidag in Croatia) and dobricic, another Croatian grape variety that is now somewhat endangered. - Synonyms: pagadebit veliki, sarak, zelenak (for all the synonyms of the grape varieties, click here!).
Last vintages of this wine
The best vintages of Marko Polo Plavac - Merlot from Winery Blato are 2016, 2011, 0
Informations about the Winery Blato
The Winery Blato is one of of the world's greatest estates. It offers 16 wines for sale in the of Srednja I Juzna Dalmacija to come and discover on site or to buy online.
The wine region of Srednja I Juzna Dalmacija
The wine region of Srednja I Juzna Dalmacija is located in the region of Dalmatian Coast of Croatia. Wineries and vineyards like the Domaine Matusko or the Domaine Dubokovic produce mainly wines red, white and pink. The most planted grape varieties in the region of Srednja I Juzna Dalmacija are Plavac mali, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Srednja I Juzna Dalmacija often reveals types of flavors of cherry, salt or stone and sometimes also flavors of cheese, grass or honey.
The wine region of Dalmatian Coast
The wine region of Dalmatian Coast of Croatia. Wineries and vineyards like the Domaine Bibich or the Domaine Boškinac produce mainly wines red and white. The most planted grape varieties in the region of Dalmatian Coast are Plavac mali, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Dalmatian Coast often reveals types of flavors of pineapple, black currant or cola and sometimes also flavors of dark fruit, cinnamon or prune.
The word of the wine: Crémant
AOC sparkling wine made by traditional method, with specific constraints in the regions of Alsace, Bordeaux, Burgundy, Die, Jura, Limoux and the Loire Valley, as well as in Luxembourg.














