Winery BlatoPo&scaroníp
White wine
This wine generally goes well with
The Po&scaroníp of the Winery Blato is in the top 40 of wines of Dalmatian Coast.
Wine flavors and olphactive analysis
On the nose the Po&scaroníp of Winery Blato in the region of Dalmatian Coast often reveals types of flavors of tropical, citrus or peach and sometimes also flavors of butter, minerality or apricot.
Details and technical informations about Winery Blato's Po&scaroníp.
Discover the grape variety: Hibou noir
Very old grape variety cultivated in northern Italy in the Piedmont region. It would have been introduced in Savoy at the beginning of the 17th century. An A.D.N. study, dating from 2011, shows that Hibou noir and Avana are one and the same variety. It should also be noted that Amigne is its half-sister, Rèze its grandmother and Rouge du Pays (a variety from the Swiss Valais) its grandfather.
Last vintages of this wine
The best vintages of Po&scaroníp from Winery Blato are 2019, 2018, 2017, 2010 and 2014.
Informations about the Winery Blato
The Winery Blato is one of of the world's greatest estates. It offers 16 wines for sale in the of Dalmatian Coast to come and discover on site or to buy online.
The wine region of Dalmatian Coast
The wine region of Dalmatian Coast of Croatia. Wineries and vineyards like the Domaine Bibich or the Domaine Boškinac produce mainly wines red and white. The most planted grape varieties in the region of Dalmatian Coast are Plavac mali, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Dalmatian Coast often reveals types of flavors of pineapple, black currant or cola and sometimes also flavors of dark fruit, cinnamon or prune.
The word of the wine: Grenache gris
A grey variety of Grenache grown in the Pyrénées-Orientales, the Aude and the southern Rhône valley. Its powerful and round wines are used in the blending of dry white or rosé wines and natural sweet wines.
