Winery Bitner VineyardsLas Tres Mujeres
Red wine
This wine generally goes well with poultry, beef or lamb.
The Las Tres Mujeres of the Winery Bitner Vineyards is in the top 90 of wines of Snake River Valley.
Food and wine pairings with Las Tres Mujeres
Pairings that work perfectly with Las Tres Mujeres
Original food and wine pairings with Las Tres Mujeres
The Las Tres Mujeres of Winery Bitner Vineyards matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef in white wine, lamb tagine with figs or salmon steak on a bed of leeks.
Details and technical informations about Winery Bitner Vineyards's Las Tres Mujeres.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Las Tres Mujeres from Winery Bitner Vineyards are 0
Informations about the Winery Bitner Vineyards
The Winery Bitner Vineyards is one of of the world's greatest estates. It offers 22 wines for sale in the of Snake River Valley to come and discover on site or to buy online.
The wine region of Snake River Valley
The wine region of Snake River Valley is located in the region of Idaho of United States. Wineries and vineyards like the Domaine Cinder or the Domaine Ste Chapelle produce mainly wines red, white and pink. The most planted grape varieties in the region of Snake River Valley are Cabernet-Sauvignon, Merlot and Malbec, they are then used in wines in blends or as a single variety. On the nose of Snake River Valley often reveals types of flavors of tree fruit, earth or oak and sometimes also flavors of red fruit, black fruit or non oak.
The wine region of Idaho
Idaho is the third largest state in the Pacific Northwest of the United States, bordered by the famous wine states of Oregon and Washington. Currently, Idaho is better known for its potatoes than for its wine. However, with the rapid growth of the wine business and the quality of the wines produced here in recent decades, its profile is rising. Idaho's different mesoClimates allow for many different styles of wine to be produced.
The word of the wine: Decanting
A sommelier uses a decanter to separate the clear wine from the solid parts in a bottle.
