Winery Bisquertt Family Vineyards - Petirrojo Reserva Carmenère

Winery Bisquertt Family VineyardsPetirrojo Reserva Carmenère

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Petirrojo Reserva Carmenère of Winery Bisquertt Family Vineyards is a red wine from the region of Colchagua Valley of Central Valley.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.

Taste structure of the Petirrojo Reserva Carmenère from the Winery Bisquertt Family Vineyards

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Petirrojo Reserva Carmenère of Winery Bisquertt Family Vineyards in the region of Central Valley is a powerful.

Wine flavors and olphactive analysis

On the nose the Petirrojo Reserva Carmenère of Winery Bisquertt Family Vineyards in the region of Central Valley often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.

Details and technical informations about Winery Bisquertt Family Vineyards's Petirrojo Reserva Carmenère.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Carmenère

Carménère is a grape variety of Bordeaux origin. It is the result of a cross between Cabernet Franc and Gros Cabernet. In France, it occupies only about ten hectares, but it is also grown in Chile, Peru, the Andes, California, Italy and Argentina. The leaves of the carmenere are shiny and revolute. Its berries are round and medium-sized. Carménère is susceptible to grey rot, especially in wet autumn. It can also be exposed to the risk of climatic coulure, which is why it is important to grow it on poor soil and in warm areas. Carménère is associated with an average second ripening period. This variety has only one approved clone, 1059. It can be vinified with Cabernet Sauvignon and Merlot. It produces a rich, highly coloured wine, which acquires character when combined with other grape varieties.

Last vintages of this wine

Petirrojo Reserva Carmenère - 2019
In the top 100 of of Colchagua Valley wines
Average rating: 3.61110.50
Petirrojo Reserva Carmenère - 2018
In the top 100 of of Colchagua Valley wines
Average rating: 3.51110.50
Petirrojo Reserva Carmenère - 2017
In the top 100 of of Colchagua Valley wines
Average rating: 3.61110.50
Petirrojo Reserva Carmenère - 2016
In the top 100 of of Colchagua Valley wines
Average rating: 3.61110.50
Petirrojo Reserva Carmenère - 2015
In the top 100 of of Colchagua Valley wines
Average rating: 3.51110.50
Petirrojo Reserva Carmenère - 2014
In the top 100 of of Colchagua Valley wines
Average rating: 3.61110.50
Petirrojo Reserva Carmenère - 2013
In the top 100 of of Colchagua Valley wines
Average rating: 3.51110.50

The best vintages of Petirrojo Reserva Carmenère from Winery Bisquertt Family Vineyards are 2019, 2017, 2016, 2014 and 2011.

Informations about the Winery Bisquertt Family Vineyards

The winery offers 103 different wines.
Its wines get an average rating of 3.6.
It is in the top 25 of the best estates in the region
It is located in Colchagua Valley in the region of Central Valley

The Winery Bisquertt Family Vineyards is one of of the world's great estates. It offers 73 wines for sale in the of Colchagua Valley to come and discover on site or to buy online.

Top wine Central Valley
In the top 3000 of of Chile wines
In the top 450 of of Colchagua Valley wines
In the top 80000 of red wines
In the top 150000 wines of the world

The wine region of Colchagua Valley

The wine region of Colchagua Valley is located in the region of Rapel Valley of Central Valley of Chile. We currently count 487 estates and châteaux in the of Colchagua Valley, producing 2420 different wines in conventional, organic and biodynamic agriculture. The wines of Colchagua Valley go well with generally quite well with dishes .


The wine region of Central Valley

The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.

News related to this wine

The Chablis vineyard and the transition to sustainable practices

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 5-minute clip, the speakers discuss organic wines and the movement towards more environmentally friendly practices. #Chablis #PureChablis ...

At the heart of the terroirs of Mâcon-Serrières

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Serrières, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

Food and Chablis wines pairing, by Debra MEIBURG and Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...

The word of the wine: Rebêche (champagne)

Must obtained in excess of the 2 550 litres authorised for a weight of 4 000 kilos of grapes. The first 2 050 litres constitute the cuvée and the next 500 litres the taille. The rebêche represents 1 to 3 % of the total volume and must be distilled or used to make ratafia.

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