
Winery Bisio DevisL'Altro Pinot Grigio
In the mouth this white wine is a .
This wine generally goes well with vegetarian, shellfish or mushrooms.
Taste structure of the L'Altro Pinot Grigio from the Winery Bisio Devis
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the L'Altro Pinot Grigio of Winery Bisio Devis in the region of Lombardia is a .
Food and wine pairings with L'Altro Pinot Grigio
Pairings that work perfectly with L'Altro Pinot Grigio
Original food and wine pairings with L'Altro Pinot Grigio
The L'Altro Pinot Grigio of Winery Bisio Devis matches generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of yakisoba (fried noodles), vegan leek and tofu quiche or baked dumplings.
Details and technical informations about Winery Bisio Devis's L'Altro Pinot Grigio.
Discover the grape variety: Callet
This grape variety is native to the Balearic Islands (Spain), more precisely to the island of Mayorque, and has been cultivated for a very long time. It is said to be the result of a natural cross between the Callet Cas Concos (Negrella) and the Fogoneu, the former being in danger of extinction. Callet is hardly known in other wine-producing countries, but in France it should be interesting for the production of original rosé wines that are pleasant to drink.
Informations about the Winery Bisio Devis
The Winery Bisio Devis is one of of the world's great estates. It offers 13 wines for sale in the of Oltrepò Pavese to come and discover on site or to buy online.
The wine region of Oltrepò Pavese
The wine region of Oltrepò Pavese is located in the region of Lombardie of Italy. We currently count 256 estates and châteaux in the of Oltrepò Pavese, producing 794 different wines in conventional, organic and biodynamic agriculture. The wines of Oltrepò Pavese go well with generally quite well with dishes .
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Reduction
A physiological and chemical phenomenon that occurs in wine in the absence of oxygen. The smell of reduction is characterized by animal and sometimes fetid notes that disappear in principle with aeration. It is recommended to decant reduced wines.














