Winery BisangBlauburgunder
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Blauburgunder of the Winery Bisang is in the top 30 of wines of Luzern.
Taste structure of the Blauburgunder from the Winery Bisang
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Blauburgunder of Winery Bisang in the region of Luzern is a with a nice freshness.
Food and wine pairings with Blauburgunder
Pairings that work perfectly with Blauburgunder
Original food and wine pairings with Blauburgunder
The Blauburgunder of Winery Bisang matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of pasticcio (greece), pljeskavica (balkan hamburger) or marinated duck with honey and five spices.
Details and technical informations about Winery Bisang's Blauburgunder.
Discover the grape variety: Exalta
Intraspecific cross between the Hamburg Muscat and the Perlette obtained in 1966, registered in 1989 in the Official Catalogue of table grape varieties, list A1.
Last vintages of this wine
The best vintages of Blauburgunder from Winery Bisang are 2018, 0, 2015
Informations about the Winery Bisang
The Winery Bisang is one of of the world's greatest estates. It offers 22 wines for sale in the of Luzern to come and discover on site or to buy online.
The wine region of Luzern
The wine region of Luzern of Switzerland. Wineries and vineyards like the Domaine Klosterhof or the Domaine Bioweingut Sitenrain produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Luzern are Pinot noir, Riesling and Solaris, they are then used in wines in blends or as a single variety. On the nose of Luzern often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, black fruit or earth.
The word of the wine: Bite
Said of a wine with exacerbated acidity.
