
Winery BinyaminaHa'moshava Shiraz
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Ha'moshava Shiraz from the Winery Binyamina
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ha'moshava Shiraz of Winery Binyamina in the region of Galilee is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Ha'moshava Shiraz
Pairings that work perfectly with Ha'moshava Shiraz
Original food and wine pairings with Ha'moshava Shiraz
The Ha'moshava Shiraz of Winery Binyamina matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of cabri en colombo with creole sauce, lamb breast with onions and tomato sauce or aiguillettes of duck with auvergne blue cheese.
Details and technical informations about Winery Binyamina's Ha'moshava Shiraz.
Discover the grape variety: Perle de Csaba
It is thought to have originated in Hungary, as Adolf Stark, a winegrower in Bekescsaba (Hungary), created it in 1904. According to genetic analyses, it is the result of a cross between the Madeleine angevine and the Muscat fleur d'oranger. The Csaba pearl has been used to obtain a few crosses (the red Csaba pearl is an example), the aim always being to try to find new varieties with early maturity. Today, it is only found in ornamental gardens, interesting only for its great earliness. Its many defects mean that it is almost on the verge of extinction, although it is included in the official catalogue of vine varieties on the A1 list.
Last vintages of this wine
The best vintages of Ha'moshava Shiraz from Winery Binyamina are 2018, 2017, 0
Informations about the Winery Binyamina
The Winery Binyamina is one of of the world's great estates. It offers 88 wines for sale in the of Galilee to come and discover on site or to buy online.
The wine region of Galilee
Galilee is an administrative and wine region in Northern Israel. Its name is perhaps most widely recognized in the context of Lake Galilee, via its associations with the Bible, but it is now steadily becoming known as a wine region. 'Water into wine' is not a New theme for the Galilee region as the story of the wedding at Cana, in which Jesus turns water into wine, is widely thought to have its origins here. The Galilee (Galil in Hebrew) is located in the northern most reach of the couunty, with Golan Heights to the east and the Coastal Plains to the west.
The word of the wine: Aromatic
Character of a wine that is particularly expressive and rich in aromas. Some grape varieties, such as Gewurztraminer or Muscat, produce very aromatic wines.














