Winery BinnerVerdammi!
Sparkling wine
This wine generally goes well with spicy food and sweet desserts.
Food and wine pairings with Verdammi!
Pairings that work perfectly with Verdammi!
Original food and wine pairings with Verdammi!
The Verdammi! of Winery Binner matches generally quite well with dishes of spicy food or sweet desserts such as recipes of chicken in sauce or ultra-fast and yet so light....
Details and technical informations about Winery Binner's Verdammi!.
Discover the grape variety: Ravat noir
Obtained by Jean-François Ravat, it is an interspecific cross between 8365 Seibel and pinot noir. In France, this direct-producing hybrid has been little multiplied.
Last vintages of this wine
The best vintages of Verdammi! from Winery Binner are 0
Informations about the Winery Binner
The Winery Binner is one of of the world's great estates. It offers 58 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Ovoids (tanks)
Egg-shaped vats used for wine making and maturing that favour the natural suspension of the lees thanks to the vortex movements, which give the wine more fat and fruity aromas.
