Winery Bielsa RuanoLo Noi del Saxo Vi Negre
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Lo Noi del Saxo Vi Negre from the Winery Bielsa Ruano
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lo Noi del Saxo Vi Negre of Winery Bielsa Ruano in the region of Catalogne is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Lo Noi del Saxo Vi Negre of Winery Bielsa Ruano in the region of Catalogne often reveals types of flavors of spices.
Food and wine pairings with Lo Noi del Saxo Vi Negre
Pairings that work perfectly with Lo Noi del Saxo Vi Negre
Original food and wine pairings with Lo Noi del Saxo Vi Negre
The Lo Noi del Saxo Vi Negre of Winery Bielsa Ruano matches generally quite well with dishes of beef, pasta or veal such as recipes of wild boar stew in burgundy style, three ways to prepare chinese noodles or slow-cooked veal roast.
Details and technical informations about Winery Bielsa Ruano's Lo Noi del Saxo Vi Negre.
Discover the grape variety: Gamay de Chaudenay
Unlike its dyer congeners, Gamay de Chaudenay is said to have "white juice". It is a cross between white gouais and pinot noir that gave birth to this grape variety from the north of Lyon, and its alternative names are Olivette Beaujolaise, Gamay de Caudoz and Gamay d'Arcenant. It is a variety that buds early in the year and is susceptible to wood diseases and excoriosis. Its three-lobed, finely serrated leaves are almost round and hairless. The youngest leaves are slightly shiny and yellowish-green in color. The plant matures in the first late season and bears small clusters, winged or not, of cylindrical shape. These clusters contain medium-sized, ovoid, grayish-black berries. The skin provides a dark coloured pulp when ripe. When vinified, the Gamay de Chaudenay gives a wine that is low in tannin but rather colourful. Notes of spice and fruit characterize the warm but short-lived wines that emerge.
Last vintages of this wine
The best vintages of Lo Noi del Saxo Vi Negre from Winery Bielsa Ruano are 2017, 0, 2018
Informations about the Winery Bielsa Ruano
The Winery Bielsa Ruano is one of of the world's greatest estates. It offers 4 wines for sale in the of Terra Alta to come and discover on site or to buy online.
The wine region of Terra Alta
The wine region of Terra Alta is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Herms or the Domaine Celler Piñol produce mainly wines red, white and pink. The most planted grape varieties in the region of Terra Alta are Cabernet-Sauvignon, Tempranillo and Merlot, they are then used in wines in blends or as a single variety. On the nose of Terra Alta often reveals types of flavors of citrus, tropical fruit or balsamic and sometimes also flavors of black currant, prune or straw.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Austere
A full-bodied, closed wine whose qualities are noticeable, but which does not express its full potential.
