Winery Bieler Père et Fils - Réserve Rosé

Winery Bieler Père et FilsRéserve Rosé

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Réserve Rosé of Winery Bieler Père et Fils is a pink wine from the region of Bandol of Provence.
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Réserve Rosé from the Winery Bieler Père et Fils

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Réserve Rosé of Winery Bieler Père et Fils in the region of Provence is a with a nice freshness.

Wine flavors and olphactive analysis

Wine with earth taste

salt, chalk

Wine with microbio taste

cream, cheese

On the nose the Réserve Rosé of Winery Bieler Père et Fils in the region of Provence often reveals types of flavors of cream, cherry or citrus and sometimes also flavors of minerality, strawberries or raspberry.

Details and technical informations about Winery Bieler Père et Fils's Réserve Rosé.

Winemaker
Bieler Philippe
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13.9°
Allergens
Contains sulfites

Discover the grape variety: Black Monukka

A very old variety of table grape. It is believed to be a cross between the khourmany kizil or ichkimar and the sultana. In reality, the name Monukka covers several varieties - not all of which are apyrenic - that are somewhat similar and can be found in Armenia, Bulgaria, Slovakia, Moldavia, Italy, Uzbekistan, Afghanistan, Iran, South Africa, the United States (California), etc. In France, the black Monukka is practically not cultivated and is mainly of interest to amateur gardeners. - Synonyms: monucca in South Africa and the United States ..., monukka i siah in Afghanistan, black kischmish, kichmiche, kishmish chernyi, russian seedless, sultanina nera in Italy. This is not true because black sultanina does exist but it is very rare (for all the synonyms of the grape varieties, click here!)

Last vintages of this wine

Réserve Rosé - 2018
In the top 100 of of Bandol wines
Average rating: 3.61110.50
Réserve Rosé - 2017
In the top 100 of of Bandol wines
Average rating: 3.911110
Réserve Rosé - 2016
In the top 100 of of Bandol wines
Average rating: 411110
Réserve Rosé - 2015
In the top 100 of of Bandol wines
Average rating: 3.71110.50

The best vintages of Réserve Rosé from Winery Bieler Père et Fils are 2016, 2017, 2015, 2018

Informations about the Winery Bieler Père et Fils

The winery offers 3 different wines.
Its wines get an average rating of 3.8.
This winery is part of the Trinchero Family Estates.
It is in the top 3 of the best estates in the region
It is located in Bandol in the region of Provence
Find the Winery Bieler Père et Fils on Facebook

The Winery Bieler Père et Fils is one of of the world's greatest estates. It offers 3 wines for sale in the of Bandol to come and discover on site or to buy online.

Top wine Provence
In the top 15000 of of France wines
In the top 500 of of Bandol wines
In the top 1000 of pink wines
In the top 50000 wines of the world

The wine region of Bandol

Bandol is a key appellation in the wine region of Provence, in the far southeast of France. Created in 1941, the appellation covers red, white and rosé wines from approximately 1,550 hectares of vineyards located around the coastal town of Bandol on the Mediterranean coast. These are spread unevenly over eight communes in the Var dePartment, the majority being located just North of Bandol, in Le Beausset, La Cadière-d'Azur, Le Castellet and Évenos. Bandol is best known for its red wines, which constitute the majority of the appellation's production.


The wine region of Provence

Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.

The word of the wine: Grand cru classé

In the Bordeaux region, this refers to certain châteaux in the Médoc and also in Saint-Émilion which are classified.

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