
Winery BickensohlerKühler Morgen Pinot Noir Blanc de Noirs Trocken
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with Kühler Morgen Pinot Noir Blanc de Noirs Trocken
Pairings that work perfectly with Kühler Morgen Pinot Noir Blanc de Noirs Trocken
Original food and wine pairings with Kühler Morgen Pinot Noir Blanc de Noirs Trocken
The Kühler Morgen Pinot Noir Blanc de Noirs Trocken of Winery Bickensohler matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal with chestnut and pietra (corsican beer), wild boar stew or lamb chops marinated with herbs.
Details and technical informations about Winery Bickensohler's Kühler Morgen Pinot Noir Blanc de Noirs Trocken.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Kühler Morgen Pinot Noir Blanc de Noirs Trocken from Winery Bickensohler are 0
Informations about the Winery Bickensohler
The Winery Bickensohler is one of of the world's great estates. It offers 72 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Pressing
Mechanical action consisting of pressing the grapes (before fermentation for whites) or the marc soaked in wine (after fermentation for reds).














