Cave Biber - Cornalin Réserve

Cave BiberCornalin Réserve

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Cornalin Réserve of Cave Biber is a red wine from the region of Salgesch of Valais.
This wine generally goes well with
The Cornalin Réserve of the Cave Biber is in the top 30 of wines of Salgesch.

Details and technical informations about Cave Biber's Cornalin Réserve.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
14.5°
Allergens
Contains sulfites

Discover the grape variety: Ora

A variety resulting from a cross between (Cinsaut x Csaba pearl) by the cardinal. In 1989, it was registered in the Official Catalogue of Varieties list A1.

Last vintages of this wine

Cornalin Réserve - 2015
In the top 30 of of Salgesch wines
Average rating: 4.211110
Cornalin Réserve - 2014
In the top 30 of of Salgesch wines
Average rating: 4.211110
Cornalin Réserve - 0
In the top 30 of of Salgesch wines
Average rating: 4.111110

The best vintages of Cornalin Réserve from Cave Biber are 2015, 2014, 0

Informations about the Cave Biber

The winery offers 41 different wines.
Its wines get an average rating of 3.8.
It is in the top 10 of the best estates in the region
It is located in Salgesch in the region of Valais

The Cave Biber is one of of the world's greatest estates. It offers 39 wines for sale in the of Salgesch to come and discover on site or to buy online.

Top wine Valais
In the top 2500 of of Switzerland wines
In the top 35 of of Salgesch wines
In the top 150000 of red wines
In the top 250000 wines of the world

The wine region of Salgesch

The wine region of Salgesch is located in the region of Valais of Switzerland. Wineries and vineyards like the Domaine Fernand Cina or the GREGOR KUONEN Caveau de Salquenen produce mainly wines red, white and pink. The most planted grape varieties in the region of Salgesch are Pinot noir, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Salgesch often reveals types of flavors of red fruit, black fruit or cherry and sometimes also flavors of oak, spices or earth.


The wine region of Valais

The Valais is the largest wine region and appellation in Switzerland, responsible for around one third of the country's total wine production. The main Vineyard area covers the southeast-facing slopes of the dramatic Rhône river valley as the glacial waters run southwest between Leuk (Loeche in French) and Fully. The river changes direction at Martigny and then runs northwest to exit the valley and empty into Lac Léman (Lake Geneva). Vineyard area here comes to around 4,800 hectares (11,800 acres) and is generally located on (often steep) slopes and terraces between the flat, fertile, Heavy soils at the bottom of the valley - often given over to fruit production, industry and urban development - and the bare rock of the mountainside that towers above.

The word of the wine: Reasoned (agriculture)

Conventional agriculture but concerned with limiting synthetic treatments as much as possible.

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