Winery Bianconi SusannaAccapo
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Accapo from the Winery Bianconi Susanna
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Accapo of Winery Bianconi Susanna in the region of Umbria is a with a nice freshness.
Food and wine pairings with Accapo
Pairings that work perfectly with Accapo
Original food and wine pairings with Accapo
The Accapo of Winery Bianconi Susanna matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta carbonara almost like the real thing, quiche with bacon and gruyère cheese or preparation of the olives (black olives in brine).
Details and technical informations about Winery Bianconi Susanna's Accapo.
Discover the grape variety: Roussanne
Roussane is a white grape variety, planted on an area of more than 700 ha. Originally from Montélimar, it is also found in Savoie, Languedoc and Roussillon, and grows very well in calcareous, poor, stony soil. It prefers to be pruned short. Roussane is also called fromenteau, barbin or bergeron. The young leaves are bubbled with fine down. When adult, they become thicker. It flowers in June and matures in mid-September. The grapes are cylindrical in shape, the berries are small and turn red when ripe, and the wine produced from pure Roussane is of extraordinary quality. It has a delicate aroma reminiscent of coffee, honeysuckle, iris and peony. The taste of this wine improves with age. It is part of the blend of the appellations Vin-de-Savoie, Côtes-du-Vallée du Rhône or Châteauneuf-du-Pape.
Last vintages of this wine
The best vintages of Accapo from Winery Bianconi Susanna are 2016, 0
Informations about the Winery Bianconi Susanna
The Winery Bianconi Susanna is one of of the world's greatest estates. It offers 9 wines for sale in the of Assisi to come and discover on site or to buy online.
The wine region of Assisi
The wine region of Assisi is located in the region of Ombrie of Italy. Wineries and vineyards like the Domaine Tili or the Domaine Tili produce mainly wines red, white and pink. The most planted grape varieties in the region of Assisi are Merlot, Sangiovese and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Assisi often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.
The wine region of Umbria
Umbria, in CentralItaly, is a region of lush hills, hilltop villages and iconic historic towns. The latter are exemplified by Orvieto and Assisi. At the very heart of the Italian peninsula, it is surrounded by Tuscany, Marche and Lazio. It is in fact the only Italian region without a coastline or international border.
The word of the wine: Sulphiting
Introduction of a sulphurous solution into a must or wine to protect it from accidents or diseases, or to select the ferments.
