Domaine BoyarBlueridge Merlot
Red wine
This wine generally goes well with beef and game (deer, venison).
Food and wine pairings with Blueridge Merlot
Pairings that work perfectly with Blueridge Merlot
Original food and wine pairings with Blueridge Merlot
The Blueridge Merlot of Domaine Boyar matches generally quite well with dishes of beef or game (deer, venison) such as recipes of borscht (russia) or rabbit with cider and prunes.
Details and technical informations about Domaine Boyar's Blueridge Merlot.
Discover the grape variety: Merlot
Merlot is a red grape variety with small black berries that appeared at the end of the 18th century. It is produced in most of the Bordeaux terroirs, where it represents 58% of the planted area, and its best terroir is located in Pomerol and Saint-Emilion on cool, clay-limestone soils. At the mythical Château Pétrus, the wine is made with 95% Merlot, with a dark, dense colour, aromas of red and black fruits and a superb range of flavours, the Merlot transforms during its ageing to give way to notes of prunes, undergrowth and spices. On the palate, it is supple with distinguished tannins. It is often blended with Cabernet Sauvignon. Merlot is no longer exclusive to Bordeaux, it is nowadays vinified all over the world.
Last vintages of this wine
The best vintages of Blueridge Merlot from Domaine Boyar are 2016, 0, 2018
Informations about the Domaine Boyar
The Domaine Boyar is one of wineries to follow in Thracian Valley.. It offers 110 wines for sale in the of Thracian Valley to come and discover on site or to buy online.
The word of the wine: Local wine
Table wine, but with the origin indicated. It corresponds to a particular legislation: the freedom to use grape varieties is greater than for the AOC, but the quality criteria such as the approval tastings can sometimes be more demanding. The legislation is still evolving, but for the moment there are three levels: regional (e.g. Vin de Pays d'Oc), departmental and local (e.g. Côtes de Thongue).
