
Winery Bettina LobkowiczČervené Suché
This wine generally goes well with pork, vegetarian or poultry.
The Červené Suché of the Winery Bettina Lobkowicz is in the top 20 of wines of Mělník (CZ).
Food and wine pairings with Červené Suché
Pairings that work perfectly with Červené Suché
Original food and wine pairings with Červené Suché
The Červené Suché of Winery Bettina Lobkowicz matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of chicken pie, salmon steaks with cream sauce or pasta with broccoli.
Details and technical informations about Winery Bettina Lobkowicz's Červené Suché.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Červené Suché from Winery Bettina Lobkowicz are 0
Informations about the Winery Bettina Lobkowicz
The Winery Bettina Lobkowicz is one of of the world's great estates. It offers 15 wines for sale in the of Mělník (CZ) to come and discover on site or to buy online.
The wine region of Mělník (CZ)
The wine region of Mělník (CZ) is located in the region of Bohemia of Czech Republic. Wineries and vineyards like the Domaine Bettina Lobkowicz or the Domaine Bettina Lobkowicz produce mainly wines white, red and pink. The most planted grape varieties in the region of Mělník (CZ) are Riesling, Pinot noir and Müller-Thurgau, they are then used in wines in blends or as a single variety. We currently count 1 estates and châteaux in the of Mělník (CZ), producing 15 different wines in conventional, organic and biodynamic agriculture.
The wine region of Bohemia
The wine region of Bohemia of Czech Republic. Wineries and vineyards like the Domaine Vinařství Pod Radobýlem or the Domaine České Vinařství Chrámce produce mainly wines red, white and pink. The most planted grape varieties in the region of Bohemia are Chardonnay, Riesling and Pinot noir, they are then used in wines in blends or as a single variety. We currently count 2 estates and châteaux in the of Bohemia, producing 4 different wines in conventional, organic and biodynamic agriculture.
The word of the wine: Botrytis cinerea
This fungus, also called noble rot, develops during the over-ripening phase and is an ally of great sweet white wines, when it concentrates the juice of the berries. It requires the humidity of morning fogs and beautiful sunny days, gives musts very rich in sugar and brings to the wines the famous taste of "roasted".




